03/08/2026
We have done soo many different styles of service for our beautiful weddings this summer🙌🏻 this wedding in particular was small plates for long tables, with family style service 🥖
Laura & Chris wanted an intimate but social feel to their meal that invited conversation and sharing moments.
The dishes they chose:
-Spring crab roll
-Grilled garlic & rosemary chicken supremes with chimmichurri
-Crispy pork belly slices with roasted red pepper salsa
-miso glazed aubergine steaks
- Tomato, mozzarella & fresh basil
- Courgette, butterbean, lemon & shaved Parmesan salad
-Green salad
- Orange, fennel & feta salad, orange & cumin dressing
If you’re looking for something like this, please get in touch 📲