23/01/2022
We love a bit of haggis here at Gravy Boat Catering, last year we had to make do with delivering takeaways but last night we had the pleasure of hosting a Burns night supper at Moonfleet 2000 Indoor Bowls Club.
Obviously the traditional haggis, neeps, tatties and whiskey gravy was the main course, this was followed by a trio of scottish puds, consisting of cranachan, Ecclefechan tart and scotch pancakes...... now where's the rest of that whiskey!!