Harrison Catering Services

08/06/2026

05/06/2026

03/06/2026

Congratulations to Luke Sheriff on 25 Years of Service!

We are delighted to celebrate Luke Sheriff, our Head Chef, who has reached the remarkable milestone of 25 years with Harrison Catering Services at Catering at St Catherine's School - Bramley.

Luke’s passion for cooking shines through every day, along with his dedication to providing great food for the school community, and he is pictured receiving his well-deserved long-service award.

Thank you, Luke, for 25 years of commitment, passion and service.

01/06/2026

June’s featured recipe is here!

Say hello to this fresh, vibrant Watermelon & Feta Salad, the ultimate taste of summer.

Light, colourful and packed with flavour, it’s the perfect dish for warm days, whether as a side or centrepiece on your table

Ready to try it yourself?
👉 Visit: https://bit.ly/3PT92li

Enjoy a healthy and sustainable seafood dish with cod fish cakes and baked mackerel, topped with a refreshing cucumber salad.

22/05/2026

18/05/2026

13/05/2026

Lunch is served for delegates at

Today’s delicious menu from our amazing chefs includes:

- Chicken Ballotine wrapped in pancetta with leek stuffing, butternut purée & seasonal vegetables

- Vibrant mezze platters & fresh seasonal salads

- Charred peaches with blue cheese & pomegranate molasses

- Vegan Chocolate & Avocado Mousse with cherry compote

If you’re attending today, come and visit us at Stand 57 to enjoy fresh food, seasonal flavours and a little lunchtime inspiration.

13/05/2026

13/05/2026

Another video showcasing the delicious breakfast selection available this morning at .

For delegates at the Independent Schools'​ Bursars Association event, come and try our fresh smoothies, sausage or bacon breakfast brioche rolls, and mini quail's eggs shakshuka, all available from the Harrison Catering Services stand. Our team is ready to welcome delegates throughout the day.