Bache and Heal's Supper Club

04/07/2016

Plating tea cured salmon.

29/04/2016

It's happening. private menus for private parties. Get in touch for menu consulting and private parties. We really enjoyed creating this custom menu for a party in June. What would you have?

03/02/2016

Creedy carver duck breast on kale and cabbage noodle curry.

31/01/2016

So much ingredient inspiration in

31/01/2016

Business brunch at . Awesome place.

19/12/2015

Thank you to Rob and Michelle at Comins Tea House for providing tremendous tea pairings to accompany our third Supper Club, and thank you to all that turned out for making it a success. A Happy Christmas to all, and a very Merry New Year.

09/12/2015

The prep has begun; orange and chili glaze, chili-ficating

28/11/2015

Possibly your last chance to not eat turkey.
18th December 2015, £33 each
Please get in touch for more information
Tickets available in advance from Comins Tea House

27/11/2015

https://www.instagram.com/p/-lxCELEgvk/?taken-by=bacheandhealsupperclub

“Menu to be unveiled later today. ”

27/11/2015

“Very excited. ”

20/11/2015

NEXT EVENING;
Five Asian inspired dishes
Single estate tea pairings
Extra goodies and treats as always
Chocolate in collaboration with James from The Chocolate Society
Friday the 18th of December at Comins Tea House
Sturminster Newton

Get in touch for more information or to arrange tickets

05/10/2015

Rosary goat's cheese with Valrhona Manjari ganache. Amuse tête