French Chef at Home

Name: French Chef at Home
Address: Robin Garth, Main Street, Staveley, HG59LD, GB
Telephone: +447423746080

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Staveley
French Chef at Home

Enjoy the taste of authentic French cuisine
- I cook in your home for private meals.

09/08/2026

Our next weekend's takeaway menu offers beef Bourguignon, or Monkfish fillet with crayfish and Nantua sauce, or Heritage tomato and endive tarte Tatin, with a poached egg and green tomato sauce. Dessert is strawberry charlotte with orange blossom mousse and pink Reims biscuit 🍓🍓Don't forget to place your oder before Tuesday evening! 😋
www.frenchchefathome.com/takeaway

26/07/2026

Next weekend's takeaway menu offers chicken cordon bleu with parsley cream, or salmon lasagna with spinach, mozzarella, and white wine sauce, or tomato and Manchego croquetas with smoked paprika mayonnaise. All three main courses served with Cajun potato wedges & vegetable flan with basil. And dessert is a blueberry tart with lemon and white chocolate cream 🫐🫐
Don't forget to place your order before Tuesday evening!
www.frenchchefathome.com/takeaway

19/07/2026

Our next weekend's takeaway menu offers cola braised short ribs (as seen in the Bear!), or lobster cake with langoustine oil mayonnaise, or a vegetarian Tatin with endive, rainbow carrot, onion, and lovage pesto. All three main courses served with roasted courgette & smoked potato mousseline. And dessert is a tiramisu with peach and green Izarra liqueur Don't forget to place your order before Tuesday evening!
www.frenchchefathome.com/takeaway

12/07/2026

Takeaway, this week, offers Viennese pork schnitzel with tarragon sauce, or halibut, clams, and mussels à la bordelaise with white wine, shallot and lemon zest, or croque monsieur with Comté, morel, Jura wine bechamel. All three main courses served with hispi cabbage & boulangère potatoes. And dessert is this very yummy dark chocolate fondant with raspberry 😋😋Don't forget to place your order before Tuesday evening!
www.frenchchefathome.com/takeaway

03/07/2026

French Chef at Home will be in Provence next week and each dish will celebrate the Provençal spirit with fresh flavours. just like having sun in your plate ☀️☀️ The menu offers Niçoise salad for starter, then lamb daube, or Provençal cod loin, or Pissaladiere. All three main courses served ratatouille & panisse à la marseillaise. And dessert is Brigitte Bardot's favourite: Tarte Tropezienne! 🪻🪻Don't forget to place your order before Tuesday evening!
www.frenchchefathome.com/takeaway

28/06/2026

Our next weekend's takeaway menu offers Normand chicken casserole with cider and Calvados sauce, or monkfish tagine, or Mac and cheese gruyere croquettes, all three main courses come with grilled pakchoi with smoky oil & pearl barley risotto. Dessert of the week is a millefeuille with nectarine and lemon verbena mousseline 🍑🍑 Don't forget to place your order before Tuesday evening! 😋😋
frenchchefathome.com/takeaway

07/06/2026

Our takeaway menu for next weekend offers the always popular beef Wellington with Malaga wine sauce, or plaice ballotine with watercress stuffing and shellfish cream, or asparagus and confit endive in puff pastry with chive and lemon cream. All three main courses served with dauphinoise potatoes & honeyed carrot with lemon thyme. Dessert is a Charlotte with chocolate sponge, amaretto namelaka cream and cherries 🍒🍒Don't forget to place your order before Tuesday evening!
www.frenchchefathome.com/takeaway

31/05/2026

This weekend's takeaway menu offers slow-cooked pork tenderloin with green Izarra sauce, or grilled turbot fillet with lemon Hollandaise sauce, or spinach and blue cheese from Auvergne quiche. All three main courses served with Jerusalem artichoke and chive purée & a rösti. Dessert is a pink tiramisu: raspberries and Biscuits Roses de Reims 😊 Don't forget to place your order before Tuesday evening!
www.frenchchefathome.com/takeaway

24/05/2026

Our next weekend's takeaway menu offers 3 confit duck croquettes with ginger beer sauce, or cod loin, clams and mussels pie with mushroom, and onion with Champagne sauce, or pissaladière: caramelised onions, anchovies, and black olives. All three main courses served with Duchess potatoes & vegetable and cumin flan. And dessert is a honeyed apricot tart with rosemary mousseline. Don't forget to place your order before Tuesday evening! 😊😋
www.frenchchefathome.com/takeaway

17/05/2026

Our next weekend's takeaway menu offers Creole sausage rougail: tomato, onion, garlic, ginger with jerk spice mix, or grilled grey mullet fillet with pastis beurre blanc sauce. or rainbow carrot, honey and thyme tarte Tatinwith lovage pesto. All three main courses served with black rice with confit onion & green beans bundle. And dessert is a fraisier cake with sponge, vanilla diplomat cream, fresh strawberries and strawberry coulis 🍓🍓Place your order before Tuesday evening!
www.frenchchefathome.com/takeaway

Address

Robin Garth, Main Street
Staveley
HG59LD

Telephone

+447423746080

Website

http://frenchchefathome.com/

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