Taylor Made Grazing

11/06/2022

Ever wondered about wanting more than a grazing table?
At a recent memorial service for 130 guests, a finger and fork buffet was requested.
Alongside the traditional finger sandwiches, the kitchen at Taylor Made Grazing was busy making sausage rolls, cheese straws and quiches to be served with
Minted Pea and Feta Salad, Red Cabbage Slaw with a Lime &Chilli dressing, Mediterranean vegetable pasta salad, Lemon Couscous with chickpeas & raisins, homemade Coronation Chicken salad….. anyone else’s mouth watering after reading that?

11/06/2022

What beautiful inspiration for todays cupcakes, celebrating a 50th Birthday!
The top one is a simple chocolate cake with a indulgent chocolatey centre, topped with dreamy soft buttercream icing. The bottom cupcake is the hugely popular strawberry cheesecake cupcakes. With a strawberry sponge topped with cheesecake icing. Yum!

06/06/2022

🇬🇧🎉👑🇬🇧
Hope you all managed to find time to relax and recharge over the Jubilee weekend. For us it was time well spent with Family and Friends ♥️♥️

Hands up who made the Jubilee Pudding? TMG did and we made it Gluten Free so that our coeliac friends and family could enjoy it to! It was delicious and will definitely be made again.
Making the jelly was a lot easier than we thought it would be and we discovered that cornflour works just as well as arrowroot!

22/05/2022

Orange zested Rhubarb & White Chocolate tart is delicious!

Olive Magazine recipe has been adapted to suit my family’s taste and you can easily put your own twist on it too.
- I used 2 packets of Rhubarb and cut them into even lengths - be mindful not to make them too short otherwise they roast down into mush (I speak from experience hahaha) lay them on a baking tray, sprinkle with some caster sugar and the zest and juice of 1 orange. They will only need about 15 minutes remove and completely cool. Keep the juices which you can spoon over the finished tart or add a little cornflour to make to make into delicious citrus rhubarb syrup.
- use ready-rolled puff pastry roll it out and carefully score a 1-2cm edge all around, you can then make a pattern on the border or leave it plain. Glaze the edge with an egg wash and pop in the oven on 200c fan or 180c gas for 15-20 minutes until risen and golden.
- once the pastry is completely cooled, melt some white chocolate buttons in the microwave, and spoon evenly over the middle of the pastry. Whip up 400ml of double cream and spread that over the top of the white chocolate. Add the cooled rhubarb to the top of the cream in a neat pattern.
I also added some more orange zest and a sprinkle of pistachio to serve with a drizzle of juices. Enjoy!

22/05/2022

RHUBARB
With its tart flavour and beautiful ruby or green stems, as a nation we have a love hate relationship with it.
I LOVE IT!

22/05/2022

Just taken my first Christmas 2022 booking - thank you Mel xx

26/03/2022

It has been a few weeks since my last grazing table lay and I forgot how much fun they are to create. This table today was for a 30th birthday celebration 🍾 I’m really pleased with it.

This grazing table using table-scalping to add height and interest, with foliage adding that final wow factor.

If you are looking for an extra special something for your celebration, have you thought of a grazing table? If you are interested, send us a message and we look forward to Taylor Making your table especially for you 💕

27/02/2022

February has been a busy month in the Taylor Made Grazing kitchen and for that, I’m so so grateful - thank you 😊

Platters have been sent to those that went away during February half term, for afternoon tea’s and birthday celebrations. A grazing table was created for a 70th birthday celebration. Friday was tinged with sadness but celebrating a life well spent, a wake for 50 guests with Gluten Free, Vegetarian, Vegan and an egg allergy requirements.

March, is set to be a busy month too with some exciting business developments going on behind the scenes…. More to follow soon!

14/02/2022

♥️♥️Happy Valentine’s Day ♥️♥️

Thank you for all your Valentines orders. Every box going out today has this most delicious Godminster Cheddar in. Enjoy your day however you decide to spend it.

30/01/2022

The “I Love you” Box from £27.00

Stars the award winning Godminster Cheddar heart, a creamy blue cheese. Continental meats, seasonal fruit, onion chutney, a pot of honey and topped off with Peter’s Yard artisan crackers. It’s hard to know where to start!

Limited edition available for delivery only from 12-14 February.
To place your order please email [email protected]

30/01/2022

This Valentines Day say I love you with the “Heart of Cheese” Box from £27.00
Filled with a creamy Brie, Cornish Cruncher cheddar and our local blue cheese from Barkham in Berkshire. Continental meats, antipasti, seasonal fruit and finished with Peter’s Yard artisan crackers. What a perfect way to spend a night cuddled up with your loved one!

To place your order contact Taylormadegrazing .com

Limited edition available for delivery from 12-14 February.

16/01/2022