My Backyard Kitchen

15/04/2026

It’s been a pleasure and an honour to be part of 80th birthday celebration 🥳 Amazing afternoon of warm wishes, laughter and fun. Afternoon tea served for 100 guests 👩🏻‍🍳

12/04/2026

05/04/2026

Easter checklist: family, sunshine, good vibes… and żurek. Now it’s officially complete.

05/04/2026

Traditional Polish Easter breakfast. My backyard kitchen. Family. Pure joy.

02/03/2026

Garden parties are just around the corner. Longer evenings, warm air, and time spent outside with the people you love.

Think colourful salads, sharing boards, and easy bites that everyone can dig into. Fresh flavours, simple food, and plates that are made to be passed around the table.

It is not just about the food, it is about the feeling. Laughing, talking, and making memories together.

Good food. Good times. With family and friends.

Let us take care of the food so you can enjoy every moment 🍽️

30/12/2025

Thank you for such a busy and exciting time of year 🎉
Throughout December, we’ve had the pleasure of catering countless amazing parties and events across the Hertfordshire region 🍽️✨
We’re incredibly grateful for all the kind reviews and continued support. It truly means the world to us 🤍

30/11/2025

🌮 Bento Box 1
• Marinated chicken skewers 🍗
• Broccoli salad 🥦
• Mexican-spiced rice 🌶️🍚

🍆 Bento Box 2
• Roasted aubergine
• Saffron yogurt ✨
• Tabbouleh 🥗
• Green bean & tarragon salad 🌱

🍤 Bento Box 3
• Marinated chilli prawns 🍤🔥
• Grilled asparagus 🥬
• Kinouri radish ✨
• Broad beans & avocado 🫛🥑

🥖 Final Dish
• Crostini with caramelised pear, blue cheese & walnuts 🍐🧀🌰

10/11/2025

Another visit to Cucumber Fields, a wonderful place of calm and connection.
This time we catered for Grace Lillywhite, founder of Centred Mums.

Grace first introduced me to Cucumber Fields three years ago and since then I’ve been proud to cater for her retreat days.

Grace does incredible work supporting mums of all ages, helping them restore their core and pelvic floor strength, build confidence, and reconnect with their bodies.

Check out her website to learn more about what she offers and how she’s empowering women every day. 🌿✨

04/11/2025

🍷 Slow-cooked lamb shanks in a rich red wine sauce, served with braised red cabbage and creamy mash made with love for a special 80th birthday dinner party 🎉

This post takes you through the process from chopping the fresh veg 🥕🧅 for the lamb and cabbage, to the slow simmering, and finally plating up this comforting, hearty meal ❤️ A celebration of good food, warmth, and family moments around the table. 🍽️✨