27/02/2026
One of my undisputed life passions is recreating my favourite Asian street food recipes. My experience with Asian street food scene is something that has inspired my personal culinary journey in a very profound way, motivated me to study street cooking techniques in Thailand and has influenced my own eating habits ever since.
I love bringing those dishes to life. Collecting authentic ingredients, making pickles, marinades, spice mixes. Asian cooking is a treasure trove of flavours and I will never get tired of making some of my favourite classics.
Pictured below:
Korean Sticky Wings with honey, garlic and Gochujang
Firecracker Ramen
Pad Thai
Kimchi Jiggae
