Argyll Chefs Table

25/10/2026

venison, cooked over fire 🔥

Local venison from just down the road, seared, rested and sliced thin, served on smoky muhammara (roasted red pepper and walnut) with crisp chicory and a sprig of pine. Bitter, sweet, smoky. This is what autumn in Argyll tastes like.

Private dining and EMBER live-fire feasts across Argyll and the islands. Now taking bookings for 2027.

🌐 www.argyllchefstable.co.uk

scottishfood privatechef livefirecooking cookingwithfire seasonalfood localproduce scotland oban privatedining argyllchefstable

23/10/2026

Local produce, Argyll, and fire.

Scallops from the west coast, cooked simply. Live fire and private dining across Argyll.

www.argyllchefstable.co.uk

Oban ScottishSeafood ScottishFood PrivateChef VisitScotland

17/10/2026

2027 dates are already going. Get in touch early to secure yours.

📩 Enquire at www.argyllchefstable.co.uk (link in bio)

EMBER by Argyll Chef's Table

FireCooking PrivateChef PrivateChefScotland ScottishWedding WeddingCatering ScotlandWedding ArgyllWedding ObanWedding HighlandWedding WeddingFood FamilyStyleDining FeastingTable SharingPlatters OutdoorCatering EventCatering Wedding2027 2027Bride ScotlandEvents VisitArgyll ScottishFood

14/10/2026

From the first glass of fizz of the of the day 🔥🥂

Scallops over the coals, oysters, canapés and a wedding cake dressed in Scottish thistle and heather. This is what a day with Argyll Chef's Table looks like.

Private chef and wedding catering across Argyll, Oban and the west coast of Scotland, with everything cooked fresh on the day by our husband-and-wife team.

📩 Send this to someone planning their 2027 wedding 💍
Now taking bookings for 2027 and 2028. Link in bio or DM to check your date.

ScottishSeafood PrivateChefScotland

03/10/2026

There’s something special about destination weddings — incredible surroundings, beautiful tables and, of course, great food shared with the people who matter most.

We’re proud to be part of celebrations like these across Argyll & beyond. 🥂
We also bumped into while we were there — always a pleasure to have a warm welcome!

Another fantastic wedding to be part of.
Argyll Chef’s Table
Private dining • Weddings • Events
www.argyllchefstable.co.uk

02/10/2026

01/10/2026

A couple of September favourites from the kitchen:

🍮 Crème Brûlée
Beaujolais poached plums

🍓 Buttermilk Panna Cotta
Red Diamond strawberries

Elegant, seasonal desserts designed to finish your wedding breakfast beautifully — using the best of Scotland’s seasonal produce.

Argyll Chef’s Table
Private dining • Weddings • Events
📍 Across Argyll & Scotland
🌐 argyllchefstable.co.uk

30/09/2026

Private dining & celebrations!!

29/09/2026

🔥 EMBER — LIVE FIRE. BIG FLAVOUR. NO KITCHEN REQUIRED. 🔥

Take your event to the next level with Ember by Argyll Chef’s Table.

Our mobile live-fire setup brings smoked meats, seafood, fire-cooked dishes and premium event catering directly to your venue — from private parties and weddings to corporate events, festivals and large outdoor gatherings.

🔥 Live-fire cooking
🐟 Smoked seafood & meats
🌿 Seasonal Scottish produce
⛺ Fully mobile setup
👨‍🍳 Professional chef-led service
✨ Perfect for large outdoor events
🚚 We come to you — no kitchen required

Whether you’re planning an intimate gathering or feeding a large crowd, Ember brings the theatre of live-fire cooking to your event.

📍 Covering Argyll, Oban, Kintyre, Stirling and across Scotland

📩 Enquiries & bookings: [email protected]
🌐 www.argyllchefstable.co.uk

28/09/2026

Tonight: fresh lobster tortelloni, plump mussels with garden wilted vegtables, paired with a Viognier from Famille Thollet in the Rhône 🇫🇷 Sweet lobster, ripe apricot notes, and vegetables picked just down the castle LobsterTortelloni GardenToTable ScottishSeafood RhôneWine