Chef 2 Dine 4

Chef 2 Dine 4 Private Dining Services . Personal Chef We provide private dining services for small events in the Norwich and Norfolk area.
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From Sunday lunches to Hen nights, family parties or any other celebration or event, we cater for parties from 8 up to 65 guests. We prepare and serve meals in your own home or at a location of your choice.

Looking forward to seeing you this coming Friday at theblueboarnorwich See you there !!!!!
15/10/2025

Looking forward to seeing you this coming Friday at theblueboarnorwich

See you there !!!!!

A lovely evening catering for Jeanette’s 70th Birthday 🎈 celebrations with family and friends . I have catered for Jeann...
11/10/2025

A lovely evening catering for Jeanette’s 70th Birthday 🎈 celebrations with family and friends .
I have catered for Jeannette and husband Glen on several occasions over the years and I feel honoured that they choose me again to mark such a special occasion.
Thank you for supporting my small business Chef 2 Dine 4 again .

Enjoy your special weekend of celebration 🙌

09/10/2025

Dinner Parties
Bringing the vibe to you in the comfort of your own home or holiday property.
My next available Saturday is Saturday 7th February 2026.
Don’t leave it too late to book your place.

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Fantastic Evening cooking for guests staying at the beautiful . Celebrating several Birthdays . 🎈 Was great to be back ...
04/10/2025

Fantastic Evening cooking for guests staying at the beautiful . Celebrating several Birthdays . 🎈
Was great to be back .

Last night took me back to Helen & Tim’s house in a very windy , rainy Old Hunstanton.The journey home was a wild one ,...
04/10/2025

Last night took me back to Helen & Tim’s house in a very windy , rainy Old Hunstanton.
The journey home was a wild one , fallen trees , blocked roads , flooded roads and nearly a 2 hour journey to get home .
Be careful today if out and about.

Starters
Cromer Crab Cakes with Coriander Creme Fraiche and Sweet Chilli Dip.

Main
Slow cooked Belly of Pork with Cider Sauce or Rack of Lamb with Port & Rosemary Jus.

Dessert
Sticky Toffee Pudding with Caramel Sauce Sauce or Cheese & Biscuits with Port .

Coffee and Chocolates to finish.
Thank you Helen for booking my small business again and see you in February.

What are you doing Friday 17th October ?I’m teaming up with blueboarnorwich and we are having a Pop Up Kitchen evening w...
02/10/2025

What are you doing Friday 17th October ?

I’m teaming up with blueboarnorwich and we are having a Pop Up Kitchen evening where I will be serving food from the menu below.

Come along, grab a pint and a meal!
5.30 onwards.
The Blue Boar, Sprowston.

See you there !!!

Sunday Lunch Willow Barn for Tracey’s Hen Weekend . Thanks to Nicole for booking my small business to caterer for you al...
28/09/2025

Sunday Lunch Willow Barn for Tracey’s Hen Weekend . Thanks to Nicole for booking my small business to caterer for you all .
Have a lovely rest of your stay and safe journey home 🏠 tomorrow

Norfolk Holiday Accommodation

Feeling happy 😃 & loved 🥰 after a very busy week & weekend

Super Busy Saturday.The day began with Bottomless Cocktails and food for Kirsty and friends Cork 2 4rkSchool mums having...
27/09/2025

Super Busy Saturday.
The day began with Bottomless Cocktails and food for Kirsty and friends Cork 2 4rk
School mums having a fun time and then onto High View House for Amanda’s 50th Birthday.
Amanda and friends have used my services on many occasions now over the years and I feel honoured they choose my small business for such a special occasion.

Thanks for a great day & evening

A New Mid Week Special Menu for Sharon , Sandra and friends staying at Beach House MundesleyStarters : Cheese & Chive S...
23/09/2025

A New Mid Week Special Menu for Sharon , Sandra and friends staying at Beach House Mundesley
Starters : Cheese & Chive Soufflé , Classic Prawn Cocktail or Chicken Satay.
Main Course: Breast of Chicken with Red Wine Jus and Crispy Bacon.
Dessert : Creme Brûlée served with Vanilla & Thyme Shortbread Biscuit.

This is the third time I’ve cooked for the ladies and what a pleasure it was to see them all again.
Enjoy the rest of your stay and I hope to see you again next year 💕🍾🥂

On my holidays …. But I’m back to work on Monday with my last Reepham Rotary Club Dinner . After 12 years it’s time for ...
16/09/2025

On my holidays …. But I’m back to work on Monday with my last Reepham Rotary Club Dinner . After 12 years it’s time for them to say goodbye . 2026 is already getting booked up . Calendar 📅 on line www.chef2dine4.co.uk
See you soon

100% recommend the villa we are staying in to those wanting peace & quiet with a fantastic view

Amazing meal Local Meat & Fish cooked order On viewing the fish counter I went for the wild Seabass which was amazing a...
12/09/2025

Amazing meal
Local Meat & Fish cooked order

On viewing the fish counter I went for the wild Seabass which was amazing and a firm favourite of my own.

Great evening with Norwich Friends

At 16 years old I started my journey of being a chef 👩🏻‍🍳 The middle picture was taken at Coltishall Hall where I traine...
10/09/2025

At 16 years old I started my journey of being a chef 👩🏻‍🍳
The middle picture was taken at Coltishall Hall where I trained and worked unsociable & ridiculous hours .
After the owners Mr & Mrs Grey turned it into an old people home I then went to work for Mr & Mrs Gowing at Park Farm Hotel in Heathersett & onto Dunston Hall . A few jobs in between ( temp chef for blue arrow , Rembrandt Restaurant , Morellos to name a few )


42 years later ……owning my own business Chef 2 Dine 4 & Cork 2 4rk

Believe that anything is possible . Dream Big ❤️ & Work Hard

Address

Sprowston
Norwich
NR6 7PA

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