10/06/2026
What a week….
Over 150kg’s of locally sourced meat ✔️
More than 1,000 rolls/buns ✔️
20kg’s Cheddar cheese ✔️
20kg’s caramelised onions ✔️
18kg’s Pickles ✔️
20 litres of sauces ✔️
Thanks to every single guest and my fabulous family for their hard work and support…🙏🍔❤️🙏