Rollo’s Pizzeria

Rollo’s Pizzeria Hand stretched neapolitan style pizza baked next to a wood fire 🍕Northumberland/North East🍕Available for private hire
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Our goal here at Rollo’s has never been to reinvent pizza with gimmicks. We simply make pizza we love with the fresh hig...
02/09/2026

Our goal here at Rollo’s has never been to reinvent pizza with gimmicks. We simply make pizza we love with the fresh high quality produce.

We started out with a classic Neapolitan style, but over time it’s slowly evolved into its own contemporary neapolitan kind of thing.

One thing we haven’t changed is the fire. I love the fact that in 2026 we’re still baking every pizza next to a real wood fire, just like pizza makers of Naples hundreds of years ago.

The wood fired oven is a wild beast, it keeps you on your toes, but there’s simply nothing that compares in terms of subtle flavours and raw heat for the type of airy crust we want our pizza to have. We love the thing and it’s the beating heart of Rollo’s..

See you this weekend

Big bank hol Weekend + Cheeky little addition to the menu…A pizza I’ve been making for myself a lot lately. Buffalo mozz...
27/08/2026

Big bank hol Weekend + Cheeky little addition to the menu…

A pizza I’ve been making for myself a lot lately. Buffalo mozzarella with those classic Marinara aromatics, garlic and oregano.

If you’re gonna throw cheese on a Marinara, you might as well use the top stuff…

See you this weekend 🍕

20/08/2026

Dough my god

Marg Monday…After all the countless hours, 18 hour days, constant micro tweaking, sacrifices, mistakes made and pure gra...
17/08/2026

Marg Monday…

After all the countless hours, 18 hour days, constant micro tweaking, sacrifices, mistakes made and pure graft that me and the team have put in over the last few years.

To then be able to simply produce a Marg next to a wood fire, just the way we want it, and have this come out of the oven tasting the way it does, makes it all worth it. And we’re only just getting started.

The simplest things in life are often the best.

Friday feeling 🍕| We are back all weekend doing what we do best Drop us a message if you’d like to pre order or pop alon...
14/08/2026

Friday feeling 🍕| We are back all weekend doing what we do best

Drop us a message if you’d like to pre order or pop along 🍕🍺☀️

Grab a deal this week! 👇We’re taking a rare couple of days off this weekend, so we’re treating you first…Any 2 12 inch w...
05/08/2026

Grab a deal this week! 👇

We’re taking a rare couple of days off this weekend, so we’re treating you first…

Any 2 12 inch wood fired pizzas for £20 or less
This Thursday and Friday only

Drop us a message on our socials to pre order and secure your slot before they’re gone!

Better late than never… this weekend’s locations are here. 🚗💨🍕Drop us a message to pre order!
30/07/2026

Better late than never… this weekend’s locations are here. 🚗💨🍕

Drop us a message to pre order!

LOCATIONS THIS WEEKEND ☀️🥂🍕🍺We’re excited to get back to some great venues this weekend, with a wedding thrown in too! N...
22/07/2026

LOCATIONS THIS WEEKEND ☀️🥂🍕🍺

We’re excited to get back to some great venues this weekend, with a wedding thrown in too!

New additions to the menu went down a treat last weekend! Time for round 2…

Message to pre-order or pop along! 🍕

The Wood Fired Biscoff Doughnut 🍩 We’ve decided to make wood fired doughnuts a staple on the menu here at Rollo’sFlavour...
17/07/2026

The Wood Fired Biscoff Doughnut 🍩

We’ve decided to make wood fired doughnuts a staple on the menu here at Rollo’s

Flavours will be rotating and a we’re kicking things off with Biscoff…

Crispy on the outside, soft and fluffy on the inside, coated in icing sugar, drizzled with white chocolate, topped with crushed Lotus Biscoff biscuits, and filled with warm Biscoff spread

Our guinea pigs definitely approved of this one!

NEW WOOD FIRED SPECIAL + LOCATIONS + MENU CHANGES🍕🍺☀️‘Nduja X Mozzarella di Bufala is one of our tastiest pizzas to date...
14/07/2026

NEW WOOD FIRED SPECIAL + LOCATIONS + MENU CHANGES🍕🍺☀️

‘Nduja X Mozzarella di Bufala is one of our tastiest pizzas to date.

Top quality Italian and locally sourced ingredients, all working together with our slow fermented Neapolitan dough to bring you something special.

Always baked next to a real wood fire 🪵🔥

Drop us a message to pre order or pop along and grab a drink while you wait 🍺

Address

Abbey Meadows
Morpeth
NE61 2BD

Website

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