01/09/2026
Fancy smashing your own burgers?? 🍔
Smash Burgers have taken the burger scene by storm, celebrated for their irresistibly crispy edges and succulent centres, and deep beefy flavour! This is achieved through a simple yet effective technique of “smashing” the burger on a hot surface.
This method not only enhances the Maillard reaction, creating a deep, caramelised crust, but also ensures the burger stays incredibly juicy inside.
For the perfect Gourmet Smash Burger, you need a select blend of premium cuts, to ensure each bite is packed with rich, beefy flavour and a perfect balance of fat.
JOIN US IN FRIDAY AFTERNOON 4th September to learn the techniques for making the perfect burger 🍔
The class will include a make-your-own gourmet smash burger mix using prime cuts of beef, minced fresh, as well as a choice of fat and toppings.
The class will cover;
The right tools for the job,
Live fire setup,
Cheeses,
Bacon,
Burger mixes,
Pickles,
Onions,
Lettuce,
Chef's Not-so-Secret, Secret Special Sauce,
Demi brioche/potato bun,
You'll have opportunity to cook and taste some or all of your burgers, the rest, if you have any left, you can take home.🏠
Let your taste buds go wild 😋
To book click the link below:
Smash Burgers have taken the burger scene by storm, celebrated for their irresistibly crispy edges and succulent centres, and deep beefy flavour! This is achieved through a simple yet effective technique of “smashing” the burger on a hot surface.
