10/04/2026
A second chance dram, and this time I actually made sure to pour one.
This 10-year-old Master of Malt single cask from Dailuaine Distillery is one I’ve owned before — oddly, the first bottle came and went without me ever sitting down to taste it. A strange oversight, considering how good this one is.
Classic Dailuaine weight here: rich malt, orchard fruit, honeyed texture, and that lovely oily Speyside depth that keeps pulling you back for another sip. Refill hogshead maturation lets the distillery character speak clearly, and it does so with confidence.