29/05/2026
At Frys Catering, our aim is to create delicious, fresh, and safe food for all of our customers. We are proud to hold a 5-star food hygiene rating and are committed to maintaining the highest standards in food preparation and safety.
We’re pleased to offer a range of delicious low gluten options, using carefully selected gluten-free ingredients.
As our kitchen handles a variety of allergens, we cannot guarantee a completely gluten-free environment. However, we are always committed to reducing cross-contamination risks by using seperate equipment and the procedures we have put in place.
We’re always happy to discuss any dietary requirements, concerns, or alternative options to help cater your needs. Please feel free to get in touch with our team for more information. ✨