04/10/2026
Sop Kacang Merah (Hitam in this case) - This soup brings back to the life before I left home. Such a comforting soup and I make it regularly especially now that protein has to be consumed more than before as I’m going through my second lots of chemotherapy two years in a row.
Traditionally, red kidney beans are used in this soup but I love using black beans too. Normally I add some meat to the soup but this time I just use bought chicken stock to speed up the process.
The ingredients shown in the video are loosely used but the amount of beans is a must for me.
I always eat this soup with plain rice but without it is also amazing.