Mosset Tavern Forres

28/05/2026

⚡ “You’re the one that we want…” ⚡
…to note that food service will end at 5.30pm Friday 29th May to allow us to serve this year’s Academy Prom.
Apologies for any inconvenience — normal service resumes Saturday. Until then, it’s beauty school dropouts, Brylcreem and dancing shoes only 💃🕺

26/05/2026

𝗤𝘂𝗶𝘇 𝘄𝗶𝗻𝗻𝗲𝗿𝘀 | 𝗜'𝗺 𝗦𝗺𝗮𝗿𝘁𝗶𝗰𝘂𝘀
✨️This fab four have won the Landlord’s pub quiz, a win by half a point but a win is a win! I'm Smarticus having been chasing another win for a few weeks, and this evenings performance was top notch.
🎉Tonight's quiz was a lot of fun with over 98 quizzers taking part. There was lot of chair dancing and jazz hands during the 70s heartthrobs round!
🏆The Award winning Reevas Deevas took an early lead and we all thought tonight was to be their first win, sadly it wasn't to be.
🇺🇸We were delighted to be joined by a very special team from so we included some Dora trivia too. It was so great to welcome them, and also a lovely team from Somerset as well as our usual quizzing friends.
🙏The support for our quiz is amazing - thank you
You make the Mosset 🙌

25/05/2026

Limited parking and guest disruption - Monday 25th May

Following the storms that caused considerable damage last year we are undertaking tree surgery to ensure our guests, their belongings and our building remains safe.

We apologise for the inconvenience that this will bring.

25/05/2026

𝗕𝗥𝗘𝗔𝗞𝗜𝗡𝗚 𝗡𝗘𝗪𝗦 Indecisives have won the quiz!
We have new winners! Reuniteds reign has been broken.
Indecisives have been a due a win for weeks having come close to winning so many times. A huge well done to them.

⁉️ Can they make it 2 weeks in a row?
⁉️ Can you do better?
⁉️ Can the Reevas Deevas get 10 right on the 70s heartthrobs music round ?
⁉️ Are they wired for sound?

Find out the answer to these questions and 70 more on Tuesday night at 8pm

Drop us a dm to take part 📩

24/05/2026

Menu Monday 25th May 2026
𝓣𝓸 𝓼𝓽𝓪𝓻𝓽
Soup of the day with baked bloomer gf* vgn*
Breaded mozzarella sticks, tomato salsa v
Bacon, black pudding and beetroot salad, Wholegrain mustard dressing
𝓜𝓪𝓲𝓷 𝓬𝓸𝓾𝓻𝓼𝓮
Traditional roast of the day with all the trimmings gf*
Beef chilli, steamed rice, tortilla chips
breaded wholetail scampi, skin on fries, salad, tartar sauce
Feta and roasted pepper quiche, herbed potatoes, house salad
𝓣𝓸 𝓯𝓲𝓷𝓲𝓼𝓱
Duo of cheese with oat cakes and chutney
Strawberry Eaton mess sundae
Chocolate and hazelnut filled churros, chocolate dipping sauce

21/05/2026

The mission: to set a function for 50 guests...
The result: karaoke & questionable dance moves 🎤

11/05/2026

Thanks to the P & J for spending some time at the Mosset Tavern last week as we celebrate 20 years at the Mosset.
Whilst the article touches on my accidental falling in love with hospitality and our humble beginnings, it’s important to say that these 20 years have only been possible because of an outstanding team.
From the hundreds of young people who had their first job with us (and are now not so young 😏), to the long-standing backbone of the business who have been with us for many years, every single person has played a part in shaping the Mosset Tavern.
A special mention must go to Phil, our Head Chef, and Morven, our Manager, who are associated with the Mosset just as much as we are. Their hard work, loyalty and care have helped shape what the Mosset has become over the years.
To our chef brigade — Allen, Forrest, Dean, Kerian, Clara, Zac and Freya — our fantastic front of house team: Melanie (13 years’ service), Kristina, Gemma, Rebecca, Melissa, Chloe, Patrick, Laila, Lexi, Emma, Leo (our boy), Faye, Amber, Olivia, Euan, Liam, Louise, Lucas, Torin, Millie and Amelie, and our incredible back of house team: Allan, Shannon, Sarah, Rachel, Amanda and Fiona (26 years’ service)… thank you.

And to the original landlady of the Mosset, Melissa - a special mention and thanks 😊

Together, they are what make the Mosset
Tavern what it is.

You Make the Mosset 🙌

Gordon Brailsford opens up about making the Forres business a success, his time working as a TGI Fridays manager and hints at expansion plans. Read more: https://ebx.sh/KJ0Wvx

10/05/2026

𝗠𝗲𝗻𝘂 | 𝗠𝗼𝗻𝗱𝗮𝘆 𝟭𝟭𝘁𝗵 𝗠𝗮𝘆

Evening all! A few of our guests asking for tomorrow's seniors menu - well here it is!
Guests of bus pass age can enjoy this deal every Monday, but I'll be honest we don't check ages! The more - the merrier!
𝓣𝓸 𝓼𝓽𝓪𝓻𝓽
Soup of the day served with baked bloomer gf*vgn*
Classic Prawn cocktail gf*
Halloumi fries served with a sweet chilli dip
𝓜𝓪𝓲𝓷 𝓬𝓸𝓾𝓻𝓼𝓮
Roast of the day with all the trimmings gf*
Mediterranean vegetable tart with crispy house salad and baby boiled potatoes vgn
Breaded wholetail Scampi, chips, tartare and garden peas
Beef stroganoff with boiled rice
𝓣𝓸 𝓯𝓲𝓷𝓲𝓼𝓱
Sticky toffee pudding sundae
Duo of cheese gf*
School sprinkle l sponge and custard