What are the opening hours?

Wednesday 12pm - 8pm Thursday 12pm - 8pm Friday 12pm - 8pm Saturday 12pm - 8pm

Loluli’s Fire & Fish, 43 St Andrews Road, Exmouth (2025)

15/11/2025

Little reminder that the charcoal fish shop is closed today due to a private event in the capital

Back next week as normal

Wednesday to Saturday 12pm - 8pm

Have a great weekend 🔥🔥🔥

14/11/2025

Well… we was done for 2025 until we got the call from Maisie with the offer of doing our thing at the newly purchased and refurbished … how could we turn that down

So ( a little close to the C word ) but an opportunity to enjoy a surf and turf menu like no other this side of the M5 and be the first to enjoy an evening within the plushest newly revamped surroundings of this corner Gem of the harbour .

6 courses of fire cooked delights from the Devonshire land and sea , including a little twist on the turkey roast

The evening is perfect for treating yourself, treating your loved ones , appreciating staff members , welcoming home family for the holidays … or just having a Saturday night out because… why not !!

Menu

Coal cooked Brioche - bone marrow butter - seafood ragu - truffle & Parmesan

Peking duck & lobster

Wild bass & Pig Skin Taco

Lamb belly & Monkfish skewer - clamB Gravy

Feasting Fire cooked Turkey - Crab bisque - shrimp & sprout Fricasee , Scallop roe salt bbq potatoes , Burnt mulled carrots

Sherry cooked winter fruits - shortbread crumble , baileys cream, coal burnt marshmallow

🔥 £65 per person

🔥 minimum tables of 4

🔥 Saturday 20th December

🔥 The Point, Exmouth Marina , EX8 1XA

🔥 6pm sitting

🔥 only 70 spaces available

🔥 contact [email protected] to book your spot

Half the tables have now sold , don’t miss out

14/11/2025

Only a week to go and , As the lunch time service sold out within the month we have added an evening service that day where tables have already started selling with limited seats available

Sunday 23 November
6pm - 10pm

Book your spot now to our last pop up till next year

[email protected]

14/11/2025

Remember we are CLOSED tomorrow for a private event in the big smoke of London ,

Open today till 8pm to get your weekly Smokey fishy fix

🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥

14/11/2025

🔥FIRE & FISH FRIDAY 14.11.25🔥

🔥🔥 OPEN TODAY 12PM - 8PM🔥🔥

No chips, No grease, No batter , No Fried food

Call and collect from the only charcoal fish shop in the UK and the freshest fish shop in Exmouth

🔥 - menu of the day -🔥

For pre orders as call 01395904580

Pick your fish - pick your 2 sides - pick your sauce

Fish of the day

- Monkfish (small tail) £15
- Seabass ( whole ) £22 (fillet) £16
- Salmon Steak £14
- John Dory ( whole) £15
- Brill (whole large) £18 (tranche) £12
- Red Mullet (small whole) £13
- lemon sole (whole) £16

Sides and salads of the day

- salt and vinegar bbq potatoes
- lobster bisque mac n cheese
- soy and samphire slaw
- chilli buttered greens
- Orange , Beetroot, Rocket, Walnut, Balsamic
- Caesar dressed leaves
- Sesame Stir Fry Vegetables

Sauces of the day all made in house

- Loluli’s Malaysian sauce
- tartare
- Lolulis bbq sauce
- lemon and parsley butter
- Cowboy Butter
- Chicken & tarragon butter
- Piri Piri
- Chimmichurri

Specials

- Smoked Kippers,lemon butter, poached egg £8
- Cioppino ( seafood soup) £8
- Lolulis fish shop kebab £13
- Durrty potatoes £13
- add Lyme bay scallop £2.50
- add Tiger Prawn Skewer £3

Extras

- bbq potatoes £4
- Mac n cheese £4
🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥

We are closed this Saturday 15th for an event

🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥

PRE ORDER YOURS NOW

01395 904 580

13/11/2025

🔥FIRE & FISH THURSDAY 13.11.25🔥

🔥🔥 OPEN TODAY 12PM - 8PM🔥🔥

No chips, No grease, No batter , No Fried food

Call and collect from the only charcoal fish shop in the UK and the freshest fish shop in Exmouth

🔥 - menu of the day -🔥

For pre orders as call 01395904580

Pick your fish - pick your 2 sides - pick your sauce

Fish of the day

- Monkfish (tail) £15
- Seabass ( whole ) £22 (fillet) £16
- Salmon Steak £14
- John Dory ( whole) £15
- Black Bream (fillet) £10 (whole) £15
- Red Mullet (whole) £13
- Coley (steak) £13
- lemon sole (whole) £16

Sides and salads of the day

- salt and vinegar bbq potatoes
- lobster bisque mac n cheese
- soy and samphire slaw
- chilli buttered greens
- Orange , Beetroot, Rocket, Walnut, Balsamic
- Caesar dressed leaves
- Sesame Stir Fry Vegetables

Sauces of the day all made in house

- Loluli’s Malaysian sauce
- tartare
- Lolulis bbq sauce
- lemon and parsley butter
- Cowboy Butter
- Chicken & tarragon butter
- Piri Piri
- Chimmichurri

Specials

- Smoked Kippers,lemon butter, poached egg £8
- Cioppino ( seafood soup) £8
- Lolulis fish shop kebab £13
- Durrty potatoes £13
- whole bbq lobster ( 24 hr notice, P.O.A )
- add Lyme bay scallop £2.50
- add Tiger Prawn Skewer (SOLD OUT)

Extras

- bbq potatoes £4
- Mac n cheese £4
🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥

We are closed this Saturday 15th for an event

🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥

PRE ORDER YOURS NOW

01395 904 580

12/11/2025

🔥FIRE & FISH WET WEDNESDAY 🔥

🔥🔥 OPEN TODAY 12PM - 8PM🔥🔥

No chips, No grease, No batter , No Fried food

Call and collect from the only charcoal fish shop in the UK and the freshest fish shop in Exmouth

🔥 - menu of the day -🔥

For pre orders as call 01395904580

Pick your fish - pick your 2 sides - pick your sauce

Fish of the day

- Monkfish (tail) £15
- Seabass ( whole ) £22 (fillet) £16
- Salmon Steak £14
- John Dory ( whole) £15
- Black Bream (fillet) £10 (whole) £15
- Red Mullet (whole) £13
- Coley (steak) £13
- lemon sole (whole) £16

Sides and salads of the day

- salt and vinegar bbq potatoes
- lobster bisque mac n cheese
- soy and samphire slaw
- Orange , Beetroot, Rocket, Walnut, Balsamic
- Caesar dressed leaves
- Sesame Stir Fry Vegetables

Sauces of the day all made in house

- Loluli’s Malaysian sauce
- tartare
- Lolulis bbq sauce
- lemon and parsley butter
- Cowboy Butter
- Chicken & tarragon butter
- Piri Piri
- Chimmichurri

Specials

- Smoked Kippers,lemon butter, poached egg £8
- Cioppino ( seafood soup) £8
- Lolulis fish shop kebab £13
- Durrty potatoes £13
- whole bbq lobster ( 24 hr notice, P.O.A )
- add Lyme bay scallop £2.50
- add Tiger Prawn Skewer (SOLD OUT)

Extras

- bbq potatoes £4
- Mac n cheese £4
🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥

We are closed this Saturday 15th for an event

🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥

PRE ORDER YOURS NOW

01395 904 580

10/11/2025

Only a couple of weeks to go and As the lunch time service sold out within the month leaving a month to go we have added an evening service that day where tables have already started selling with limited seats available

Sunday 23 November
6pm - 10pm

Book your spot now to our last pop up till next year

[email protected]

10/11/2025

Well… we was done for 2025 until we got the call from Maisie with the offer of doing our thing at the newly purchased and refurbished … how could we turn that down

So ( a little close to the C word ) but an opportunity to enjoy a surf and turf menu like no other this side of the M5 and be the first to enjoy an evening within the plushest newly revamped surroundings of this corner Gem of the harbour .

6 courses of fire cooked delights from the Devonshire land and sea , including a little twist on the turkey roast

The evening is perfect for treating yourself, treating your loved ones , appreciating staff members , welcoming home family for the holidays … or just having a Saturday night out because… why not !!

Menu

Coal cooked Brioche - bone marrow butter - seafood ragu - truffle & Parmesan

Peking duck & lobster

Wild bass & Pig Skin Taco

Lamb belly & Monkfish skewer - clamB Gravy

Feasting Fire cooked Turkey - Crab bisque - shrimp & sprout Fricasee , Scallop roe salt bbq potatoes , Burnt mulled carrots

Sherry cooked winter fruits - shortbread crumble , baileys cream, coal burnt marshmallow

🔥 £65 per person

🔥 minimum tables of 4

🔥 Saturday 20th December

🔥 The Point, Exmouth Marina , EX8 1XA

🔥 6pm sitting

🔥 only 70 spaces available

🔥 contact [email protected] to book your spot

08/11/2025

🔥FIRE & FISH SATURDAY 🔥

🔥🔥 OPEN TODAY 12PM - 8PM🔥🔥

No chips, No grease, No batter , No Fried food

Call and collect from the only charcoal fish shop in the UK and the freshest fish shop in Exmouth

🔥 - menu of the day -🔥

For pre orders as call 01395904580

Pick your fish - pick your 2 sides - pick your sauce

Fish of the day

- Monkfish (tail) £15
- Brill( whole ) £23 (tranche) £15
- Salmon Steak £14
- Hake (cutlet) £14
- Black Bream (fillet) £10 (whole) £15
- Red Mullet (whole) £13
- Coley (steak) £13
- lemon sole (whole) £16

Sides and salads of the day

- salt and vinegar bbq potatoes
- lobster bisque mac n cheese
- soy and samphire slaw
- Squash , Beetroot, Rocket, Walnut, Balsamic
- Chopped salad , French dressing
- Sesame Stir Fry Vegetables

Sauces of the day all made in house

- Loluli’s Malaysian sauce
- tartare
- Lolulis bbq sauce
- lemon and parsley butter
- Cowboy Butter
- Piri Piri
- Bottarga & seaweed Provençal
- Chimmichurri

Specials

- Sardines en toast with choice of butter £8
- Lolulis fish shop kebab £13
- Durrty potatoes £13
- whole bbq lobster ( 24 hr notice, P.O.A )
- add Lyme bay scallop £2.50
- add Tiger Prawn Skewer (SOLD OUT)

Extras

- bbq potatoes £4
- Mac n cheese £4
🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥

FREE MULLED CIDER WITH EVERY EVENING ORDER TODAY

🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥

PRE ORDER YOURS NOW

01395 904 580

07/11/2025

🔥REMEMBER REMEMBER FIRE & FISH ON THE 7th NOVEMBER 🔥

🔥🔥 OPEN TODAY 12PM - 8PM🔥🔥

No chips, No grease, No batter , No Fried food

Call and collect from the only charcoal fish shop in the UK and the freshest fish shop in Exmouth

🔥 - menu of the day -🔥

For pre orders as call 01395904580

Pick your fish - pick your 2 sides - pick your sauce

Fish of the day

- Monkfish (tail) £15
- Brill( whole ) £23 (tranche) £15
- Lemon sole (whole) £20
- Salmon Steak £14
- Hake (cutlet) £14
- Skate (wing) £14
- Black Bream (fillet) £10 (whole) £15

Sides and salads of the day

- salt and vinegar bbq potatoes
- lobster bisque mac n cheese
- soy and samphire slaw
- Squash , Beetroot, Rocket, Walnut, Balsamic
- Chopped salad , French dressing
- Sesame Stir Fry Vegetables

Sauces of the day all made in house

- Loluli’s Malaysian sauce
- tartare
- Lolulis bbq sauce
- lemon and parsley butter
- Cowboy Butter
- Piri Piri
- Bottarga & seaweed Provençal
- Chimmichurri

Specials

- Sardines en toast with choice of butter £8
- Lolulis fish shop kebab £13
- Durrty potatoes £13
- whole bbq lobster ( 24 hr notice, P.O.A )
- add Lyme bay scallop £2.50
- add Tiger Prawn Skewer £3

Extras

- bbq potatoes £4
- Mac n cheese £4
🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥

FREE MULLED CIDER WITH EVERY EVENING ORDER TODAY

🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥

PRE ORDER YOURS NOW

01395 904 580

Loluli’s Fire & Fish

15/11/2025

14/11/2025

14/11/2025

14/11/2025

14/11/2025

13/11/2025

12/11/2025

10/11/2025

10/11/2025

08/11/2025

07/11/2025

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Wednesday	12pm - 8pm
Thursday	12pm - 8pm
Friday	12pm - 8pm
Saturday	12pm - 8pm