Shake That Bartending

16/11/2025

🎉WE HAVE A WINNER🎉

Congratulations to on winning our festive giveaway this year 👏

🛝 into our DM’s and let us know which date suits you best (17/12-20/12) to enjoy your prize in the lead up to the festivities 🎅🎄🎅

03/11/2025

Who’s ready for some festive fun? 🍸✨ Our Christmas Cocktail Competition is BACK by popular demand after last year’s giveaway! To enter for a chance to win the ultimate cocktail prize:

🎄 Comment below with your favourite cocktail from our Christmas menu!
⭐️ Tag your festive squad that you’d love to share it with!
🎁 Share this post to your story so the party spreads!
🎅🏻 Only one comment per person!

What’s in the prize? The winner scores 8 premixed cocktails of their choice (delivered to your door!), festive snacks, AND £50 cash to keep the holiday spirits extra bright! 🎁🍹💸

Entries close and our lucky draw takes place on Sunday 16th November – don’t snooze on this! Winners get their treats delivered between 17th-20th December, just in time to toast the season. Free delivery within 10 miles of the G1 postcode too, because everyone deserves a cheers!

Tag a mate who loves a Christmas tipple and let’s bring the festive cheer 🎅🥂

21/10/2025

We’ve got a new blog post up! 🤗

If you’ve been having a think about booking a mobile bar service you’re gonna want to read this 👇

Planning an event in Edinburgh or Glasgow and wondering how to create that perfect party atmosphere without the stress of playing bartender all night? You're in for a treat! Mobile cocktail bars have absolutely revolutionised the way we host events across Scotland, and honestly, once you've experien...

25/05/2025

Turbine Twist

“Biggar, Acid Adjusted Strawberry & Rhubarb Syrup, Fino”

Reflecting on a busy week and remembering this wee number the Shake team pulled together for Red Rock Renewables.

We were briefed to create a slightly sweet, short gin based serve with emphasis placed on sustainability. We paired the illustrious (and local) with a syrup made from locally sourced strawberry & rhubarb, balanced out with a blend of citric and malic acid and finished with a lick of fino sherry to dry things out slightly.

This serve was a lot of fun for our team to create and got some great feedback. Cheers 🍸🍓

11/05/2025

Country & western vibes at yesterday’s garden party in Clinton. Yehaaa 🤠🍸🍋‍🟩🧂

22/02/2025

🍋‍🟩🧂INTERNATIONAL MARGARITA DAY 🧂🍋‍🟩

Of course our team are incredibly passionate about cocktails and the wider craft of bartending. However, if there was one cocktail…just one we could savour for the rest of our days it would be that blend of tequila, acid and sweet agave. We do em all ways (classic, Tommy’s (with the addition of agave nectar), spicy and even a lil watermelon number 🍉.

Question is; who’s making margaritas? (If you are, drop us a DM for a 🤌 recipe.