Ithe

Ithe Private chef offering curated plates for at home, events and pairings.

Fantastic fun at this pop-up weekend at . Great vibes, al fresco dining and happy campers.Thanks to the team at Renroc ...
02/06/2026

Fantastic fun at this pop-up weekend at . Great vibes, al fresco dining and happy campers.

Thanks to the team at Renroc for being so welcoming, everyone who came along to eat and shout out to for crushing it in the kitchen.

Here's to the next event!





Spring Bistro Night was an absolute blast. Fully booked, incredible guests and a fantastic showing from the team.Menu;S...
03/04/2026

Spring Bistro Night was an absolute blast. Fully booked, incredible guests and a fantastic showing from the team.

Menu;

Spring Onion & Isle of Mull Cheddar Croustade

Tomato Consommé, Lemonbalm Oil, Chilli Oil

Orkney Scallop, Sweetcorn Velouté, Dulse & Lovage Emulsion

or

'Salmon', Marinated Tofu, Dulse Ponzu, Pickled Shimeji Mushrooms

Hogget, Whipped Feta & Mint, Lamb Fat Roast Apple, Wild Garlic Pesto, Lamb Jus

or

Wild Garlic Malfatti, Halloumi Fritti, Preserved Lemon, Wild Garlic Pesto, Spring Greens

Gooseberry Meringue

Elderflower Sponge, Raspberry Gelee, Rhubarb & White Chocolate Ganache, Brown Butter Chantilly

Address

Edinburgh

Telephone

+447811743743

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