Seventy Four

08/06/2026

Exceptional dining, wherever you choose to gather.
Our private chef experience brings beautifully crafted, restaurant-quality menus directly to your home, holiday retreat, or special event. Thoughtfully curated, expertly prepared, and tailored to your tastes.
Enquire now to create a dining experience your guests will never forget

06/06/2026

Proud to have supported this event, and such a great school! Hope everyone had a fantastic evening!

Thank you to everyone that came together tonight for Ossie's Fest 2026! 🎤🎸🎹🥁🎻🪕🎶
Thank you to our sponsors, Agincare, The Car Shop and Seventy Four 💙💛
Thank you to Hunt's Food Group for loaning us their lorry to form our stage 💙💛
Thank you to the Flaming Cactus Band for performing and supporting our Ossie's as they performed 🔥🏜
Thank you to our staff, governors and volunteers that supported this event.
Biggest THANK YOU to Frossie's for organising to make tonight happen 💙💛💙💛
Once again, Ossie's Fest has captured us in hope, community, respect and love - for music, for fun times, for togetherness. This is what belonging feels like 💙💛

25/05/2026

Join us for A Taste of Dorset, a seasonal menu celebrating the very best local produce our county has to offer.

Carefully curated dishes, fresh ingredients from Dorset suppliers, and flavours inspired by the coast and countryside. A true taste of home, served at Seventy Four.

Book your table for Friday 26th June and experience Dorset on a plate.

08/05/2026

Our Spring Tasting Menu is filling up!
Join us for a journey across the Silk Road, with dishes inspired by its rich flavours and traditions. If you’d like to experience it for yourself, drop us a message to book your table, or email [email protected]

27/04/2026

A Huge Thank You to Our Wonderful Neighbours Sage & Fern Florist for the Beautiful Bouquet to Celebrate Our One Year Anniversary! We loved having you join us for dinner, and truly appreciate all your support over the last year!

25/04/2026

One year of Seventy Four.
Tonight we celebrate.
Thank you for being part of it.
Here’s to what’s next!

22/04/2026

A journey across the Silk Road, reimagined for Spring

From the markets of Venice to the fragrant teas of China, our new 5-course tasting menu travels east with each dish. Expect fresh British produce, layered spices, and flavours that evolve from bright and green to warm and aromatic, finishing with delicate florals and tea.

Join us for something a little different this May.

Book your table now.

20/04/2026

We have had a cancellation and so have one table for 2 available for Saturday 25th April, to celebrate A Year of Seventy Four - drop us a message if you’d like to join us!

Celebrating one year of Seventy Four!

For one night only, we’re serving a special menu featuring some of our favourite dishes from the past year. A reflection of what we’ve built so far, and the plates that have defined our kitchen. If you’d like to join us in celebrating one year since we opened, book your table now!

08/04/2026

Start your bank holiday weekend the right way….
Join us for Bottomless Brunch on 2nd May — delicious treats, flowing drinks and the perfect setting.
Spaces fill up fast, so don’t miss out!

03/04/2026

We are officially fully booked for our One Year Celebration Pop-Up Evening.

The response has been truly overwhelming, and we couldn’t be more grateful for the support and enthusiasm you’ve shown us over the past year.

To those joining us, we look forward to welcoming you for a special evening. For those who missed out, this is only the beginning, with more to come.

Thank you for being part of our journey.