Beetroot and Chocolate

Beetroot and Chocolate Outside catering company suited to a wide variety of events from private parties to weddings, dinner

We offer a delicious selection of outside catering to suit any event, be it wedding, birthday, party or opening we can create delicious food that will seriously impress your guests. We can cater for 50 - 500, and can assist in staffing and stocking your bar, decorating your venue, and generally being helpful and awesome.

A day of tasting, testing, foraging and talking all things food and drink and, of course, salt - bringing everything tog...
12/05/2025

A day of tasting, testing, foraging and talking all things food and drink and, of course, salt - bringing everything together, perfectly.

Huge thanks to our friends and and - we loved cooking for you all today.

The menu was a perfectly seasonal feast of steamed crab claws, tarragon mayo and lemon; followed by marinated haunch of venison, crispy new potatoes with chilli jelly or grilled cauliflower with sumac and thyme grilled pineapple, baby veg and new season greens; followed by lemon and rhubarb posset with a long pepper crumb.

The venison was glorious and from
West coast crab, of course, supplied to us, locally, from
Organic veg from the fantastic crew
Scrumptious sandwiches for the tasting, testing and catering teams to sustain them on the journey home were from .cic
Sourdough from our foodie neighbours in Comrie

Did someone mention crab? Ok, I may have been a little enthusiastic with my portion control here, but after a glorious d...
12/05/2025

Did someone mention crab?

Ok, I may have been a little enthusiastic with my portion control here, but after a glorious day on the West coast, cooking by the sea, for a lovely gang (more of which later), I think I can be forgiven.

Fresh crab, coriander, chilli, lime and a dollop of crème fraiche with a hint of seasoning, lavished on toast, in the sun, in May……and relax into Monday.

Pudding to follow……

Last weekend’s West Linton wedding - amazing location, produce and weather.
08/05/2025

Last weekend’s West Linton wedding - amazing location, produce and weather.

We will be cooking up a storm this weekend in Comrie with  bringing flavours of the sunshine to celebrate this fantastic...
08/05/2025

We will be cooking up a storm this weekend in Comrie with bringing flavours of the sunshine to celebrate this fantastic Scottish weather.

The sun shines, bringing with it flavours of the summer. Jerk chicken from the BBQ, a squeeze of lime, grilled pineapple...
01/05/2025

The sun shines, bringing with it flavours of the summer. Jerk chicken from the BBQ, a squeeze of lime, grilled pineapple, coconut rice and slaw…..a taste of what’s to come from next weekend - Saturday 10th May. - music, fabulous food from the grill, licensed bar and of course dancing. Come and join us and our Sound Lab friends to talk food, music and exciting new plans for Hut 64.

The website gremlins have been banished….. the sun is shining, the garden is emerging from winter, our kitchen doors are...
24/03/2025

The website gremlins have been banished….. the sun is shining, the garden is emerging from winter, our kitchen doors are open and we are planning a busy wedding season.

We still have some availability for December 2025. Check out our website (yes, it’s actually working again!) for some tempting menu suggestions or give us a call on 07980746350.

Happy Monday everyone ❤️

Thanks to a lovely customer this morning, we discovered our website was down. We’re trying to get it back up and running...
18/03/2025

Thanks to a lovely customer this morning, we discovered our website was down. We’re trying to get it back up and running but if you need to get hold of us use our socials or even better, call Sam directly on 07980746350

Come and settle into the weekend with some fabulous (shhhhh 🤫pre-festive) delights at Comrie Croft’s Marketta - so many ...
14/11/2024

Come and settle into the weekend with some fabulous (shhhhh 🤫pre-festive) delights at Comrie Croft’s Marketta - so many gorgeous hand made delights to peruse….. and when you’re exhausted by all the wonderful sights and sounds, join us for some satisfyingly Sunday loaded fries. Mix and match and made to measure, just for you. Can’t wait to see you. Team B&C ❤️

One of the perks of the job is wonderful invitations like this - to be part of the soft launch of .restaurant and they d...
29/10/2024

One of the perks of the job is wonderful invitations like this - to be part of the soft launch of .restaurant and they did not disappoint. The newest offering from Ox and Finch and at the end of what had been a very busy Sunday they did us proud. No photos of the best we have ever had beef tartare but there are photos of the incredible desserts. Go.

Thanks to everyone who came for a chat this afternoon  - we had some beautiful autumnal flavours on the go, which made u...
06/10/2024

Thanks to everyone who came for a chat this afternoon - we had some beautiful autumnal flavours on the go, which made up for the weather!

One of the very best raspberry frangipane tarts we ever tasted was on the Isle of Harris, about 5 or 6 years ago. We hap...
03/10/2024

One of the very best raspberry frangipane tarts we ever tasted was on the Isle of Harris, about 5 or 6 years ago.

We happened upon Croft 36, a fantastic honesty box take away, serving up sweet and savoury treasures from, what was then, a garden shed.

Such buttery, almondy, jammy delights on a beautiful, wind swept, Hebridean family holiday left a mark.

That’s why we still celebrate with this majestic tart, and make it on very special occasions.

Absolute perfection ❤️

We’ll be firing up the BBQ  with a fantastic selection of Scotland’s finest produce. Come and say hello, meet the team a...
03/10/2024

We’ll be firing up the BBQ with a fantastic selection of Scotland’s finest produce. Come and say hello, meet the team and sample some delicious treats.

Looking forward to seeing you there.

Address

Hut 17, Cultybraggan
Comrie
PH62AB

Opening Hours

Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5am
Saturday 9am - 5pm

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