19/02/2021
•"Eat in to help out"•
With news that lockdown will be lifted soon We have started our private dining at home services for 2021
A journey through the finest seasonal and local ingredients and Hungarian wines by Chef Craig Hennessey from The Robin Hood Inn and the Hungarian Wine Cellar
https://www.hungarianwinecellar.com/post/tasting-menu-at-home-spring
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