Eat Drink Bristol Fashion - An organisation offering high quality, sustainably sourced food in interesting spaces. Founded by chef Josh Eggleton of the Michelin starred The Pony & Trap and Luke Hasell, an award winning organic farmer of The Story Group and owner of Tipi Events, providers of unique and spectacular event venues. We're taking a break from our annual festival in 2016 and will return t
o the major event scene in 2017! HISTORY
First launched in 2012, for three weeks in May we pop-up our "tipi village" and create a formal restaurant and British tapas bar. In the restaurant we host some of the best local restaurants and chefs in the city to use the venue and showcase the menus which make them the frontrunners of the South West dining scene. Each day a new name, a new menu and a new group of diners. In the 300 seat tapas tipi it's a very relaxed affair with small plates of British classics, flowing bars and a programme of live music & DJs showcasing the best of the city's local artists. With over 40,000 people visiting Queen Square for Eat Drink Bristol Fashion festival each May, the event is now firm favourite on Bristol's cultural calendar. YURT LUSH CAFE - Open all year round at Clock Tower Yard, Temple Quay, Bristol. Set in the heart of the urban jungle, Yurt Lush brings a touch of the Mongolian plains to Bristol, with a cafe bar and venue bringing an unexpected sight to Bristol’s financial district. DIRTY BURGER BARS - Find us at a festival near you this summer...
Bringing you the dirtiest, tastiest, organic burgers this side of Avalon. A resident of the Arcadia stage at Glastonbury Festival with many more summer gigs on the horizon.
