08/07/2026
Three events. One venue. Same night. This is how we do it.
Our relationship with The Grand Hotel is long standing but last week we raised the bar. We didn’t take over a room. We took over the building. Every major space within this venue was occupied by an event, summer party or cabaret show.
Swipe through to see a peak behind the curtain on every single one as we explain each event, our team behind each one and how we deal with three events running simultaneously in one venue.
Full AV. Full management. Entertainment. Start to finish.
Let’s get started ➡️
Kainos, known for throwing the best parties for their staff.
This isn’t the first time we have hosted a celebration on the terrace for these guys but it is the first time we have needed so much fruit 👀 - future video to come.
We worked with Kainos to create the ultimate summer party (very fitting in this heatwave) Clare the organiser of the event wanted to turn this beautiful terrace into a summer haven, with fresh fruit being used as decor; bright colours basically the brief was summer vibes all round in terms of entertainment we started the event with steel pans which always sets a tropical tone. Moving onto Keep off the brass, a brass trio usually consisting of trumpet, trombone, saxophone and or bongos to get the party started they played a mix of garage and house classics.
Throughout the sets we had our DJ Igor entertaining them whilst they ate (which was an unbelievable BBQ made by the brilliant chefs.
The management of the timings between sets, auctions and food was all ran by Mr Grey himself, present throughout the entire event so the client felt looked after the entire time.
Having them be the legends they are always makes it easier 👏🏼
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Onto our dare we say it famous musical theatre cabaret show downstairs at the New York style bar Isaacs. Our sell out evenings have been going for almost a year and happens every single Thursday. If you have seen the viral videos you may not have realised that the cast, lighting and sound engineer is ran by the team at Mr and Mrs Grey.
Throughout the night we work very closely with the supervisors, staff and chefs to ensure the smooth running