Thyme & Time

04/06/2025

Kingsbury Wagyu fillet carpaccio with sourdough aged cheddar and jalapeño bread topped with fresh basil, Virgin Olive oil and shavings of Compte. A few twists of black pepper and some rock salt....

Seriously, who said you can't treat yourself for lunch at home.

If that sounds like a starter to a great meal, give us a shout and we can show you what would follow that.....

31/05/2025

Prep for this evening's Steak Night underway The Bottle of Benburb , 200 guests expected.

Some tickets still available from O'Connells GAC Tullysaran if you fancy supporting the club, listening to some music from 2 More Heroes and enjoying Steak cooked over the BBq

30/05/2025

The Bottle of Benburb O'Connells GAC Tullysaran

Everyone, the stars of tomorrow evening's Steak Night fund raising event have arrived.

We have 200 8oz Sirloin steaks from Grange Farm Factory Shop and 30 10oz Kingsbury Wagyu for people to enjoy tomorrow evening.

Thank you again to our suppliers Orange Box Foods & Outside Catering and Sillis Fruit Limited on behalf of Thyme & Time and O'Connells GAC Tullysaran for your help and generosity.

29/05/2025

Please join us for O'Connells GAC Tullysaran Fundraising Steak Night on 📅 Saturday, 31st May in The Bottle of Benburb from 6.30pm

Join us for a fantastic evening in support of O'Connells GAC Tullysaran as we help the club reach its fundraising goals and celebrate the success of the Under 21's Team— one delicious steak at a time!

🍽️ On the Menu:

Tender sirloin steaks from Grange Farm Factory Shop

Fresh salads and sides provided by Orange Box Foods & Outside Catering

🔥 Special Treat:
Looking to indulge and give a little extra?
We’ll have a strictly limited supply of 30 premium 8oz Wagyu Sirloin Steaks, generously provided by Kingsbury Wagyu.
👉 First come, first served — (available only on an additional donation).

🎶 Live music by
🍻 Fully stocked bar
Enjoy great food, fantastic entertainment, and a brilliant atmosphere — all in aid of a truly great local cause.

🎟 Tickets Available Now!

Get yours from any O'Connells GAC Tullysaran club member or contact us directly.

Let’s come together for a memorable night of community spirit and support. We can’t wait to see you there!

20/05/2025

So, that's what it looked like in flight..... this is what it looked like before it got served.

13/05/2025

Sirloin Steaks, Salads, Fries, Onions, Mushrooms, selection of sauces all to be enjoyed, cooked fresh as you celebrate the team's achievements.

We’re making our upcoming Steak Night even more special by taking the opportunity to celebrate our U21 Championship success.

The team will be officially presented and recognised on the night, so come along and show your support for these lads.

Tickets are available from the club shop £25.

09/05/2025

🔥 This Saturday – Ulster Final Day! 🔥

Thyme and Time Catering will be firing up the BBQ at The Bottle of Benburb Beer Garden before, during, and after the big match 🟠🟢

We’re serving up a serious feed:

🥩 Philly Cheese Sirloin Steak Wraps
🧅 Rib Eye & Sautee Onion Wraps with Pepper Sauce
🍄 Sirloin Steak & Mushroom Wraps
🍔 Juicy Steak Burgers with Cheese & Onions
🍟 And Chips for good measure if you fancy!

No need to go hungry watching the match at home – head to The Bottle of Benburb grab a bite catered for by us, enjoy the game, and soak up the craic in the beer garden. See you there! 🍻

05/05/2025

Over the weekend, we had the pleasure of catering a pre-wedding breakfast for a local couple. The menu featured fresh fruit platters, a traditional Ulster Fry complete with homemade soda and potato bread, and a selection of scones. All items were prepared and delivered in advance to ensure the home remained free of cooking aromas on the morning of the big day.

We were delighted to be asked to play a small part in such a special occasion, helping to ease the pressure and allowing everyone a little more time to relax and enjoy the celebrations.

So if you'd like to start your big day stress-free with our pre-wedding breakfast delivery service — fresh, homemade breakfasts brought to the comfort of your home please reach out.

01/05/2025

Well, summer made a brief cameo—so we did the only sensible thing: lit the lumpwood BBQ and gave some chicken and veg kebabs a proper go.

And let me tell you, charcoal really does the heavy lifting. The sweetness of the onions, the caramelised peppers, all brought together with balsamic, oregano, smoked paprika and olive oil—it tasted like sunshine on a skewer. If flavour had a passport, this was definitely on holiday.

They looked the part and tasted even better. If this kind of grub sounds like your cup of tea for a party, BBQ or get-together, give us a shout. We’d love to bring the food, the flavour, and the good vibes to your next do.

01/05/2025

🔥 THE ULSTER FINAL BBQ – Next Saturday (10th May), the action’s heating up – and not just on the pitch! As Armagh face Donegal in the Ulster GAA Final, we’re serving up the ultimate matchday feast...

On the grill:
🥩 Steak Burgers – Juicy, flame-grilled beasts and sweet onions in every wrap
🌯 Philly Steak Wraps – Melty cheese, herby onions, and that 8oz sirloin punch
🌶 Peppered Steak Wraps – A spicy twist for the bold with the same 8oz Sirloin sirloin smothered in Peppered Sauce
🍟 Golden Chips – Crispy, comforting, and always a crowd favourite

📺 Big screens. 🔥 BBQ heat. 🍔 Matchday banter.
This isn’t just food – it’s a experience.

📍 The Bottle of Benburb
🕒 Throw-in at 5:25 PM | BBQ from 4:30 PM–8:30ish

Whether you're roaring for Armagh or riding with Donegal – come hungry, leave happy.
Tag whoever you feel is best suited to a bit of craic – we’re lighting the grill and turning up the matchday vibes!

Bottle of Benburb

23/04/2025

With bookings rolling in while we all wait for the rain to give us a break, we've been hearing a sweet little request: What about dessert? Well, you asked—and we’ve got you! We’re whipping up some tasty dessert options to go along with your BBQs and office parties.

One party recently asked for a dessert tasting, so we came through with a homemade line-up that definitely brought the flavour! On the menu: Seville Orange Chocolate Mousse, Mint Cheesecake, Raspberry & Amaretto Trifle, and—if you’re feeling bold—Tequila & Lime Ice Cream. Safe to say, the sweet tooths were satisfied!

09/04/2025

The fantastic weather has completely shaken off the winter cobwebs, and our thoughts are turning to summer (with the hope that this isn’t all the summer we’re going to get!).

For many, summer food is synonymous with BBQs, burgers, ribs, steaks, and sausages. With that in mind, we dusted off the grill and started making burgers at home to get back into the swing of things.

What we’ve got here is one of our homemade half-pound steak burgers, made with minced steak, salt, pepper, and sautéed red onions. Simple but delicious.

We’ve dressed it with lettuce, bacon (because why not?), chili mayo, ketchup, and sliced gherkins.

What’s not to love?