À la Carte at Home

04/06/2026

Happy national cheese day. 🧀

Twice baked goats cheese soufflé,
Beetroot jam, Beetroot pickle and tuille, pomegranate, Hazelnuts crumb

13/05/2026

Private chef services.

Meet Allan, chef director of À la carte at Home.

Allan is a distinguished private chef renowned for his exceptional talent in crafting bespoke menus using first-class ingredients.

With a strong emphasis on allowing flavours to shine in their natural state, Allan's cooking style is both refined and innovative.
Being the director of his own catering company for the last 6 years and having worked in the industry for 30 years, he has honed his skills in creating unforgettable dining experiences for his clients.

Allan's expertise in sauces and his dedication to culinary artistry set him apart, delivering exquisite dishes that leave a lasting impression.

His rich experience includes working with legendary chef Marco Pierre White and cooking for esteemed celebrities such as Gordon Ramsey, royalty, professional golfers and musicians.

With Allan at the helm of your event, you're guaranteed a culinary experience that is nothing short of extraordinary.

If you’d like more information email now

[email protected]

12/05/2026

I’m extremely proud to be featured with CEO Andrew Chatterton in the Franklyn magazine. In this issue we cooked breaded chicken escalopes with Caesar salad. Myself and the team are over the moon with the finished article.

11/05/2026

27/04/2026

Oriental duck doughnut canapé time. [email protected]

13/04/2026

Scottish Chateaubriand, expertly prepared, cooked and served with cavolo nero and crisp Pont Neuf potatoes, delicately finished with truffle and Parmesan. Accompanied by sautéed Staffordshire wild mushrooms and a smooth carrot purée, all brought together with a rich, classic au poivre sauce.

30/03/2026

🔥 Culinary Showcase – sponsored by Lunar

Meet Allan Jones 👨‍🍳
Private chef extraordinaire behind A la Carte at Home, Allan is known for refined, flavour-led dishes (and some seriously impressive credentials 👀). Expect top-tier techniques and a touch of luxury.

📅 Friday 8 May | ⏰ 1pm
Don’t miss it!

À la Carte at Home

18/03/2026

Do you own a business or host events? Why not welcome your guests with a selection of delicious canapés?