Delphine Goudy

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Delphine Goudy Wedding planner et officiante
Rassemblons vos essentiels pour une journée exceptionnelle
Toulouse Au plaisir de vous rencontrer!

Je m'appelle Delphine, et j'ai créé mon agence événementielle D-WE pour vous accompagner dans l'organisation et la célébration de vos étapes de vie. Je suis organisatrice, coordinatrice et officiante de cérémonies symboliques pour des événements respectueux de l'Humain et de la Terre. Je suis basée à Tournefeuille, à côté de Toulouse, et j'interviens sur vos projets en Occitanie.

Full planning or coordination? Here’s how I explain the difference to every couple who asks.As a destination wedding pla...
11/10/2026

Full planning or coordination? Here’s how I explain the difference to every couple who asks.

As a destination wedding planner in SW France, I don’t work the usual way. But it works well for me and for my couples.

Full planning: we start from zero together (sometimes you already have your venue). We plan everything side by side. I’m at every vendor meeting from the very beginning, so I know exactly what you love and what you need.

Coordination: you book your suppliers, then I take over. My first step is always to re-read every contract and check everything that’s already been done. I look for what’s missing and I read all the small print.

Here’s the unusual part: you can sign coordination right at the start of your planning, not just a few weeks before the big day. Why? Because anticipation is the best way to secure your wedding. The earlier I spot a gap, the easier it is to fix.

And the sooner we start talking, the more time we have to build trust. Step by step, the mental load moves from your shoulders to mine, so you can fully enjoy your wedding day, with no to-do list in your head.

💡 Ask yourself one question. Do you have the time and the desire to search for your vendors yourself? If not, full planning gives that time back to you.

Send this to a friend who’s engaged and deciding between the two.

Not sure which one fits you? Let’s talk about it during a discovery call. Book yours with the link in my bio. 🤍

Beautiful photo taken by Sophie Bachere Photos at Jessie and Jack's wedding 🥰

07/10/2026

People imagine my life is all ch*****ne and wedding dress fittings. 🥂

Here's what a full planning day really looks like for me, as a destination wedding planner in the South of France.

In the morning, a video call with my couple in Australia (it's already evening for them), and answers to all your messages on Discord and Instagram. At lunchtime, a tasting. Early afternoon, a venue visit. Then phone calls with my vendors. And finally, a contract to read, line by line.

None of it is glamorous. All of it is the foundation of a wedding that truly works: checking everything, with every single vendor, so nothing is left to chance.

And after 6pm? That's my time to enjoy my family and rest, so I can start fresh and fully focused the next morning.

Some of my couples live on the other side of the world. Others come to France once before the wedding, and that day looks a little different from my usual one.

💡 My tip for you: if you plan to visit France before your wedding, get your preparations far enough along first. That way, one trip is enough to visit your venue, taste your menu, and meet your photographer and DJ in person. I organize every appointment, and I spend the day with you.

Want this kind of care for your own wedding? Book a discovery call, link in bio. 👀

Most wedding venues are beautiful for one day. A family château is different: it becomes your home for the whole weekend...
04/10/2026

Most wedding venues are beautiful for one day. A family château is different: it becomes your home for the whole weekend.

That's what keeps coming up with the couples I work with, especially when they're planning their wedding from abroad. They're not just looking for a pretty backdrop for one night. They want somewhere their parents can stay down the hall, their closest friends can share a late breakfast with them on the morning of the wedding while they get ready, and their closest people simply being together, not just attending.

A proper family-style château usually means several bedrooms on site, a kitchen your group can actually use for a coffee or a snack between events, and enough outdoor space for a pool afternoon or a long lunch under the trees the day after the wedding.
It's less "wedding venue", more "the house we all remember forever."

💡 My tip for you: when touring a château, ask about more than the reception room. Ask how many guests can actually sleep there, and whether there's a kitchen, a pool, and shared spaces for the days around the wedding, not just the day itself.

Tag a friend who's dreaming of this kind of wedding weekend, not just a wedding day.

I'm Delphine, a wedding planner and celebrant based in Toulouse, in the South West of France. I help international couples plan elegant, intimate château weddings and elopements across the region, from first hello to last dance.

Photos by , taken at Hilary and Cal's wedding at with a wonderful vendors' team : .beauty .votre1166

You find a venue. You fall for it. Then you analyze it, plan A and plan B.Plan A: the sun is out, everything happens out...
30/09/2026

You find a venue. You fall for it. Then you analyze it, plan A and plan B.

Plan A: the sun is out, everything happens outside, exactly as you pictured it.

Plan B: it rains, or the wind picks up, or it's a heatwave. Nothing can happen outside without shelter. So you check the budget for a tent.

Your venue budget just becomes venue + tent. Does it still fit your overall plan?

For reference: a proper (little) marquee starts around €3,000, with flooring and lighting included. That number climbs with your guest count, and you'll likely need furniture too: chairs for the ceremony, tables for dinner.

This is exactly the kind of thing I bring up from day one of planning your wedding. Because if it isn't anticipated early, it won't fit the budget a month before the big day. (And by then, vendors may not even be available anymore.)

Be honest with me: had you thought about this?

I'm Delphine, a wedding planner and celebrant based in Toulouse, in the South West of France. I help international couples plan destination weddings and elopements across the region, from first conversation to the last dance.

27/09/2026

There's no right answer here. Only your answer.

Some couples want the full moment: the music, the sparklers, dancing until the very last one burns out, the first slice cut together, a toast with everyone watching. And when that's genuinely what lights them up, it's essential to plan it well.

Others feel exactly like I did on my own wedding day: standing next to a cake while everyone stares is not their idea of a good time. They'd rather get it over with and get back to their people.

Neither version is more "correct" than the other. What actually matters is that you know which one you are, before the day arrives. Because if nobody asks the question, you might end up doing the "traditional" version simply because no one told you it was optional.

That's exactly why I bring this up with every couple I work with, long before the wedding day. So the cake moment (or the absence of one) actually feels like you.

💡 My tip for you: if a "must-do wedding moment" makes you cringe just thinking about it, say so early. A good planner will help you skip it, or adapt it and make it yours.

Tell me in the comments: Team Everything or Team "Let's get back to the party"?

Save this post if you needed permission to skip a tradition that isn't you.

Here, you're watching L&G's cake presentation. For them, this moment was essential: the dancing, cutting the cake together, opening their bottle of ch*****ne. And they loved every second of it. 🥂de.goudourville .lasuite

Once we see the gap between those three budgets, we don't jump straight to cutting things. We go back to your wedding pr...
23/09/2026

Once we see the gap between those three budgets, we don't jump straight to cutting things. We go back to your wedding project itself: what's the priority, really?

Is it the venue? The food? Having every single person you love in one room? Once that's clear, everything else becomes easier to decide.

Only then do we look at where your budget actually goes. Some couples choose to adjust the number. Others choose to adjust the project. Both are valid, as long as the choice is conscious, not something you discover with regret after signing a contract.

That's the part I find genuinely fascinating in this job: budget isn't just a number, it's a mirror of what matters most to you.

💡 My tip for you: before meeting any wedding planner, try to name your top 3 priorities for your wedding. It will make every budget conversation so much easier.

Tell me in the comments: if you had to pick only one priority for your wedding, what would it be?

👉 Ready to talk about yours? Book your discovery call, link in bio.

20/09/2026

People think my camera roll is all candlelit tables and flower arches. 🤍

Here's the truth: it's outlets, gravel, and little critters.

As a wedding planner, "pretty photos" means something very different for me. It's the freezing temperature I need to remember for next year. It's my trunk packed with equipment, and the car blocking the parking lot that I need to have moved. It's the cat who decided the protective covers were a great toy. It's the fridges, so you know exactly how much space we have. It's the evacuation plan, the chairs stacked before setup, the equipment already available on-site. It's the b**r tap hidden exactly where the waiter will need to find it later. It's the candle that fell under the floor (yes, that's a whole story). It's the stain on the tablecloth I need to flag before dinner. It's the glasses stacked at delivery, so I can check nothing's missing. And yes, it's my step count at the end of the day too.

None of it is Instagram-worthy. All of it is what makes your wedding day run smoothly.

💡 My tip: Ask your wedding planner for the photos they have of your venue. I’m sure you’ll be in for plenty of surprises!

Tell me in the comments: out of all these photos, which one do you want me to tell the story behind? 👀

If you've been following me for a while, you'll have recognized the chateau's lobby at at the beginning of the video.

When Anne-Claire & Benoît wrote to me after their wedding, one sentence stayed with me: "All her vendor suggestions hit ...
16/09/2026

When Anne-Claire & Benoît wrote to me after their wedding, one sentence stayed with me: "All her vendor suggestions hit the mark, and we were thrilled until the very end." 🤍

Reading that, I thought about all the reasons why. And honestly, a big part of it comes from something I don't talk about enough here: Wedding Presta Time, the network of wedding vendors I co-founded here in Toulouse.

Every month (except July and August, when we're all buried in wedding season!), we get together. We train, we share what's working and what isn't, we simply get to know each other as humans, not just as names on a list.

So when I suggest a caterer or a photographer for your wedding, it's not a cold recommendation. It's someone I've laughed with over lunch, watched handle a chaotic setup, trusted with my own couples before.

That's the real reason your vendor "dream team" feels effortless. It was built long before you ever booked me.

💡 If you're planning your wedding from abroad, ask your planner this: "How do you actually know your vendors?" The answer says everything.

👉 Ready to talk about your future vendor dream team? Book your discovery call now, link in bio.

13/09/2026

When planning a destination wedding in the South of France, especially during those scorching summer afternoons, one of my golden rules as an expert is to always provide something refreshing for guests to drink right before the ceremony begins.

Keeping your family and friends hydrated before they take their seats makes all the difference, and I always recommend offering plenty of creative, alcohol-free options like favored waters, artisanal iced teas, botanical mocktails, or craft kefirs.

The best part? Every single time we discuss setting up a dedicated alcohol-free station to keep everyone cool, there is always that one person who looks at me with absolute sincerity and asks:

"Wait... so can we put out b**r?" 😅

As much as a cold pint hits the spot on a hot afternoon, technically... B**r is definitely alcohol!

So, tell me in the comments below, what would you choose as a refreshing drink on a hot wedding day?

Beautiful cover photo by Nicolas Issaly of favored water by La Bel'Union at Lucie and Steven's wedding. They decided to offer their guests a non-alcoholic drink as soon as they arrived, and it was truly a great idea given how hot it was that day! 🥵

If you do the math, your dinner with starter, main course, cheese and dessert lasts at least 3.5 hours! 🕞These times inc...
09/09/2026

If you do the math, your dinner with starter, main course, cheese and dessert lasts at least 3.5 hours! 🕞
These times include service for everyone, eating time, and clearing the tables once everyone is finished.

And yes, it is long, especially when all you want to do is dance. And, bonus tip, your party will be much more successful if it starts before midnight. With an overly long meal, people get tired, and the first guests start leaving right after dessert.

So, how do you optimize your timeline? Here are 5 expert tips:

Tip 1⃣: Limit the number of courses. You can choose to serve only a main course and a dessert. To make sure your guests have plenty to eat, you simply host a long, generous cocktail hour beforehand.

Tip 2⃣: Cut down on speeches. Limit the number of speeches and their duration! Or, encourage your guests to give their speeches during the cocktail hour. I know this isn't traditionally UK/US customs, but it is quite standard for French weddings.

Tip 3⃣: Skip the cake-cutting show. Skipping the grand presentation of the cake is a more personal choice, as some couples love this moment. Personally, I find that couples often feel awkward standing next to a cake, so doing things differently works wonders.

Tip 4⃣: Opt for a cheese and dessert buffet. The caterer won't put all the desserts out at once, allowing guests who are still eating cheese to enjoy their dessert a little later.

Tip 5⃣: Serve a plated dessert, then offer a night buffet, with cheese and mignardises for a seamless flow.

Save this post to optimize your wedding planning, and tag a friend in the comments who is currently stressing over their timeline! 👇

Beautiful pictures of Sophie Bachere Photos at Chateau Lacoste • GERS during the wedding of Jessie and Jack. They opted for a menu with no starter and no cheese course. However, they wanted a cake-cutting moment, and it turned out to be super festive!
Saigon Barbecue - Brasero patisserieaudrey Les gourmandises de Laureline

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Rue Des Catalpas
Tournefeuille
31170

Heures d'ouverture

Lundi 09:00 - 18:00
Mardi 09:00 - 18:00
Mercredi 09:00 - 12:00
Jeudi 09:00 - 18:00
Vendredi 09:00 - 18:00
Samedi 10:00 - 12:00

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