03/08/2026
Lastweek we were invited to a finca — not a showroom.
Jardin Catering had a small circle of guests over. No stage, no program. We made coca mallorquina by hand, ate well, and left with fresh vegetables from their own garden.
Connections like this are the actual reason we've been building events in Mallorca for over a decade. You don't find them in a catalogue — you either know the people, or you don't.
This is the standard we hold ourselves to when we plan an event — not a program, an experience.
Thanks to Jardin Catering for the afternoon.