West Island Catering

11/12/2025

We are excited to announce we are again taking orders for our Christmas Dinner Menu.
Choose From our Turkey Roulade, Prime Rib or Vegetarian Menu, or mix and match!
Go to www.westislandcatering.ca/holiday to learn more or to place your order!
Turkey Menu:
- Turkey Roulade dark and white turkey meat rolled and stuffed with fresh garden herbs and Brandy
- Traditional Stuffing pork sausage, apricot and brioche
- Pan Gravy a stock made of roasted turkey bones & giblets and reduced to perfection
- Cranberry Sauce infused with warm spices
- Mashed Potatoes roasted garlic and butter
- Roasted Winter Vegetable Medley Vegetables roasted spiced maple glaze & pumpkin seeds
- Cauliflower & Green Bean Gratin Gruyere & Parmesan béchamel, garlic.
- Fall Fruit & Beet Feta Salad Farm greens, beets, almonds with a honey dressing
- Brioche Dinner Rolls
- Sticky Toffee Pudding served warm with a toffee sauce
Vegetarian Savory Pie is available.
Cut off date is Dec 15th or while supplies last. We recommend you place your order sooner than later as we wont be able to extend any orders after this date.

09/30/2025

Back by popular demand, West Island Caterings Thanksgiving Family Dinner is now available!
Go to https://westislandcatering.ca/thanksgiving-specials to place you order. Limited Quantities this year as well, cut off date is October 7th!
You have the option to order the entire Thanksgiving Feast, or just the Turkey, or order everything but the bird. We also have an amazing vegetarian option available.
Thanksgiving Dinner Menu
Turkey Roulade dark and white turkey meat rolled and stuffed with fresh garden herbs and Brandy
Traditional Stuffing pork sausage and brioche
Pan Gravy a stock made of roasted turkey bones & giblets and reduced to perfection
Cranberry Sauce infused with warm spices
Yukon Gold Mashed Potato roasted garlic and butter
Heirloom Carrots honey & coriander roasted
Roasted Brussels Sprouts crispy house-made bacon, almonds
Bourbon Roasted Yam caramelized brown sugar and warm spices
Roasted Fall Squash Salad mixed greens, pumpkin seeds & sherry vinaigrette
Home Made Buns
Pumpkin Pie served with vanilla Chantilly
Vegetarian Option:
Savory Pie mushroom, leek, potato and cheese
Onion Gravy stock made of roasted onions and aromatics and reduced to perfection
Vegetarian Stuffing
All other sides listed above
Pick up Only, located in Sainte-Anne-de-Bellevue
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De retour à la demande générale, le dîner familial de Thanksgiving de West Island Caterings est maintenant disponible !
Allez sur https://westislandcatering.ca/thanksgiving-specials pour passer votre commande. Quantités limitées cette année.
Votre choix cette année pour la fête de Thanksgiving, ou commandez uniquement de la dinde, ou commandez tout sauf l'oiseau. Une étonnante option végétarienne est également disponible.
Menu du dîner de Thanksgiving
Roulade de dinde Viande de dinde noire et blanche roulée et farcie d'herbes fraîches du jardin et de brandy
Saucisse de porc farcie traditionnelle et brioche
Pan Gravy un bouillon composé d'os et d'abats de dinde rôtis et réduit à la perfection
Sauce aux canneberges infusée d'épices chaudes
Purée de pommes de terre Yukon Gold, ail rôti et beurre
Carottes anciennes rôties au miel et à la coriandre
Choux de Bruxelles rôtis, bacon croustillant maison, amandes
Yam rôti au bourbon, cassonade caramélisée et épices chaudes
Salade de courges d'automne rôties mesclun, graines de citrouille et vinaigrette au xérès
Petits pains faits maison
Tarte au potiron servie avec chantilly vanille
Option végétarienne :
Tarte Salée Champignons, Poireaux, Pomme De Terre Et Fromage
Bouillon de sauce à l'oignon composé d'oignons rôtis et d'aromates et réduit à la perfection
Farce végétarienne
Tous les autres côtés énumérés ci-dessus
Cueillette seulement, situé à Sainte-Anne-de-Bellevue

12/19/2024

Bring in the New Year with an amazing Chef prepared 3 Course Dinner! Menu now available, limited quantity

Menu Available:
3 Course Dinner - Prime Rib

1st Course:
Beets and Whipped Goats Cheese Salad Starter
toasted pine nuts, cress, Merlot vinaigrette

2nd Course Options:
Prime Rib Dinner with pomme puree, roasted veg
Roasted Arctic Char with a butter caper and dill sauce
Hand rolled Cannelloni with butternut squash & ricotta

3rd Course:
New York Cheese Cake with berries

Cut off Dec 26th!
Order by going to https://westislandcatering.ca/new-years-2024

12/09/2024

Just 1 more week left to get your order in for an amazing Chef prepared Holiday Meal. Your choice of Prime Rib, Turkey or Vegetarian with all the side dishes.

Dont miss out!

We are excited to announce we are again taking orders for our Christmas Dinner Menu.

Choose From our Turkey Roulade, Prime Rib or Vegetarian Menu, or mix and match!
Go to www.westislandcatering.ca/holiday to learn more or to place your order!
Turkey Menu:
- Turkey Roulade dark and white turkey meat rolled and stuffed with fresh garden herbs and Brandy
- Traditional Stuffing pork sausage, apricot and brioche
- Pan Gravy a stock made of roasted turkey bones & giblets and reduced to perfection
- Cranberry Sauce infused with warm spices
- Mashed Potatoes roasted garlic and butter
- Roasted Winter Vegetable Medley Vegetables roasted spiced maple glaze & pumpkin seeds
- Cauliflower & Green Bean Gratin Gruyere & Parmesan béchamel, garlic.
- Fall Fruit & Beet Feta Salad Farm greens, beets, almonds with a honey dressing
- Brioche Dinner Rolls
- Sticky Toffee Pudding served warm with a toffee sauce

Vegetarian Savory Pie is available.

Cut off date is Dec 15th or while supplies last. We recommend you place your order sooner than later as we wont be able to extend any orders after this date.

11/10/2024

We are excited to announce we are again taking orders for our Christmas Dinner Menu.

Choose From our Turkey Roulade, Prime Rib or Vegetarian Menu, or mix and match!
Go to www.westislandcatering.ca/holiday to learn more or to place your order!
Turkey Menu:
- Turkey Roulade dark and white turkey meat rolled and stuffed with fresh garden herbs and Brandy
- Traditional Stuffing pork sausage, apricot and brioche
- Pan Gravy a stock made of roasted turkey bones & giblets and reduced to perfection
- Cranberry Sauce infused with warm spices
- Mashed Potatoes roasted garlic and butter
- Roasted Winter Vegetable Medley Vegetables roasted spiced maple glaze & pumpkin seeds
- Cauliflower & Green Bean Gratin Gruyere & Parmesan béchamel, garlic.
- Fall Fruit & Beet Feta Salad Farm greens, beets, almonds with a honey dressing
- Brioche Dinner Rolls
- Sticky Toffee Pudding served warm with a toffee sauce

Vegetarian Savory Pie is available.

Cut off date is Dec 15th or while supplies last. We recommend you place your order sooner than later as we wont be able to extend any orders after this date.