Ana Luiza Godoy Catering

Ana Luiza Godoy Catering offers a unique gastronomic experience combining design and a gourmet experience to meet your needs. Her dishes and speciality menus are one of a kind, derived from the Chef's personal travels and cultural experiences. Ana Luiza lived in Rio de Janeiro, Brasilia, Washington-DC and most recently in Ankara-Turkey, all very international cities which influenced her style and

imagination for beautiful dishes. Her earlier work as a Chef started in Rio de Janeiro where she was able to blend the flavors of both Brazil and France bringing together a fusion of exquisite signature dishes. After having lived and experienced the very exotic Turkish culture and flavors, she added a special touch to her creations to ensure that her clients can experience the intricacies of her explorations from her travels. Now she calls Washington home and is pleased to offer her insights and creations to make your dining event a memorable one.