Witlof Brussels

Witlof Brussels Witlof is one-of-a-kind in the catering world. A creative caterer for any event at many locations. Witlov serves natural, wholesome and homegrown crafted food.

Take a look around on our website and contact us for more details

Some pairings are made for a good evening: art to wander through & a plateau to gather around.Photographs by Venue
10/06/2026

Some pairings are made for a good evening: art to wander through & a plateau to gather around.

Photographs by
Venue

Crispy arancini filled with smoked scamorza on a bed of slow-roasted tomato coulis.
06/06/2026

Crispy arancini filled with smoked scamorza on a bed of slow-roasted tomato coulis.

At Witlof, food is part of the narrative. We see food as a statement, or as we like to call it, edible storytelling. Thi...
02/06/2026

At Witlof, food is part of the narrative. We see food as a statement, or as we like to call it, edible storytelling. This pièce montée is part of that vision.

Imagine what you will & we'll execute it 🖤

Photographs by

A look back at the buffet we tailored for Le Jardin des Couleurs by  🧡The colors, the setting and a menu that followed t...
28/05/2026

A look back at the buffet we tailored for Le Jardin des Couleurs by 🧡

The colors, the setting and a menu that followed the same mood. From squid ink pasta salad and roasted carrots to Caribbean spiced poultry and veggie tatin, the buffet took its cues from the space around it.

Just how we like it.

Photographs
Planning

Yellow poultry, veal sweetbreads, morel mushrooms, asparagus, & yellow wine miso sauce 🍄‍🟫🌱
24/05/2026

Yellow poultry, veal sweetbreads, morel mushrooms, asparagus, & yellow wine miso sauce 🍄‍🟫🌱

This spring and summer, good things are coming to your events! These vegetarian makis are part of our cold zakouski sele...
15/05/2026

This spring and summer, good things are coming to your events! These vegetarian makis are part of our cold zakouski selection 🌱

Our red berry pavlova getting ready to steal the show 🍓✨Created in honour of Anna Pavlova, the dessert was designed to f...
02/05/2026

Our red berry pavlova getting ready to steal the show 🍓✨

Created in honour of Anna Pavlova, the dessert was designed to feel as light as her dancing. At Witlof, we push it a bit further. Keeping the lightness, and translating that sense of movement throughout the whole composition.

Recent plating sessions (with a few from the archives) 💚
28/04/2026

Recent plating sessions (with a few from the archives) 💚

A seated dinner set along a stunning serpentine dining table, with floral design by
24/04/2026

A seated dinner set along a stunning serpentine dining table, with floral design by

Goat cheese flan with piquillo pepper & shiso 🌱
21/04/2026

Goat cheese flan with piquillo pepper & shiso 🌱

Adres

Jules Lahaye Straat 65
Brussels
1090

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