Gàstra

06/05/2026

Γιουβέτσι 🇬🇷✨
Tender, slow-cooked beef shank with orzo pasta — a true Greek comfort dish and a kid’s favorite ❤️

Don’t forget the finishing touch: freshly grated graviera, aged 24 months 🧀


A taste of tradition, right here in Brussels 🧿

ithaca bruxelles traiteur yiouvetsi comfortfoo

17/04/2026

Today we are closing at 18:00
See you on Monday

17/04/2026

Repost.

Zisis Kyrkos
Sofia Cod

Γαστρονόμος

🇬🇷

Ο σεφ Κύρκος Ζήσης έφτιαξε στις Βρυξέλλες ένα μαγειρείο με τα όλα του όπου σερβίρει καλομαγειρεμένο σπιτικό μεσογειακό φαγητό.

28/03/2026

Our Easter menu is ready.

Traditional flavors, homemade dishes, and a Mediterranean touch to celebrate this special time.

Pre-orders until Friday 10/04
Pick up from our boutique on Saturday 11/04

o.d

18/03/2026

March 25th

🇬🇷

During the fasting period before Easter, this day holds a special place in Greek tradition.

Although fasting is observed, fish is allowed in honor of the Annunciation of the Virgin Mary — a symbol of celebration within the fast.

At the same time, we commemorate the Greek Revolution of 1821, a day of faith and freedom.

Join us for a special traditional menu, where fish takes the spotlight, as tradition calls for this unique occasion.


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22/02/2026

Καθαρά Δευτέρα

Lundi vert.

🇬🇷

Χρόνια πολλά και καλή Σαρακοστή.

Μαζί και φέτος στη gastra.

Lagana bread
Taramosalata
Halva
Tahini halva
Gigantes beans
Shrimps
Octopus
Spanakopita
Retsina
Ouzo
Home made and fresh

🐙 🦐 🦑

o.d be





#καθαραδεύτεραβρυξελλες

12/02/2026

Καθαρά Δευτέρα

Clean Monday – Lundi Vert

Clean Monday marks the beginning of Lent and reminds us of the importance of sharing, tradition, and gathering around the table.
It is a day of purification and physical and spiritual preparation for Easter.

On this occasion, we prepare a special Clean Monday menu, inspired by simplicity and tradition.

Pre-order until 22/02
Pick-up: Monday 23/02
Pick-up hours: 12:00 – 20:00
Address: Rue de l’Enseignement 110, 1000 Brussels

🇬🇷 Monday 23 February

Καθαρά Δευτέρα – Clean Monday – Lundi Vert

Clean Monday marks the beginning of Lent in the Greek Orthodox tradition.
It is a day of purification, fasting, and renewal, symbolizing the transition to a more spiritual and simple way of life.
Traditionally, people enjoy a special menu, including lagana, taramοsalata, seafood, and halva.
It is also a day for outdoor celebrations and kite flying, emphasizing joy and togetherness.

o.d
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greekinbrussels

21/01/2026

They say beauty lies in simplicity, and the Corfiot Bianco is the perfect proof.
While most visitors go for Pastitsada, the locals know that a well-cooked Bianco is where the magic happens. The secret is in the «demena» (thickened) sauce—where the starch of the potatoes meets the olive oil and lemon to create a velvety dream.
Which one are you choosing for your next trip to Corfu: Sofrito or Bianco?
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🎶piano

08/01/2026

The ultimate Greek comfort food is here!
Homemade Soutzoukakia – juicy meatballs infused with cumin and cinnamon, simmered in a rich tomato sauce. Served with fluffy rice pilaf to soak up every drop of flavor. Come taste the tradition!
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🎶fc

08/01/2026

The ultimate Greek comfort food is here!
Homemade Soutzoukakia – juicy meatballs infused with cumin and cinnamon, simmered in a rich tomato sauce. Served with fluffy rice pilaf to soak up every drop of flavor. Come taste the tradition!
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🎶