Gourmet Shin

Gourmet Shin Private sushi chef in Melbourne SAMPLE MENU

Starter: Daikon (Japanese radish) Salad - a light, refreshing, fresh salad with sesame dressing.

The menu will incorporate the freshest local fish bought on the day of the dinner as well as in season vegetables, high quality rice and the best local ingredients! Main: Various sushi and sashimi- made with the freshest catch of the day as chosen by your chef from tuna, salmon, sea bass, yellowtail and more
Chef's signature rolls- California rolls topped with guacamole on a bed of fried spaghetti

sticks, vegetable rolls with white fish on top garnished with thinly sliced apple, deep-fried shrimp tempura rolls topped with sliced trout salmon and avocado sprinkled with kosher salt

Dessert: Icecream with fresh fruit with a drizzle of plum wine

*menu subject to change depending on season and availability of ingredients
*can be adjusted for allergy needs Less

Nitsume sauce — sweet soy reduction infused with roasted snapper bone.
03/06/2026

Nitsume sauce — sweet soy reduction infused with roasted snapper bone.

Crafting sushi for 70 people with the same care as one omakase guest.🤙
01/06/2026

Crafting sushi for 70 people with the same care as one omakase guest.🤙

Big day today — From preparation to presentation. 70 sushi lunch boxes prepared and served with care. Grateful for...
01/06/2026

Big day today — From preparation to presentation. 70 sushi lunch boxes prepared and served with care. Grateful for the opportunity 🍣✨

Every omakase is different.A new table, new conversations, and a new experience created moment by moment.Thank you for a...
14/05/2026

Every omakase is different.
A new table, new conversations, and a new experience created moment by moment.
Thank you for a beautiful gathering. ✨

Using seasonal garnish, edible flowers, and sashimi presentation crafted for private omakase dinner experience. 🌸🔪 ...
08/05/2026

Using seasonal garnish, edible flowers, and sashimi presentation crafted for private omakase dinner experience. 🌸🔪

GourmetShin FineDining EdibleFlowers SushiChef FoodArt MelbourneChef JapaneseFood PlatingArt SeasonalCooking PascoeValeSouth

Please get in touch soon if you’d like to secure one of these dates.
06/05/2026

Please get in touch soon if you’d like to secure one of these dates.

Quality you can see. Ora King salmon ready to become something special. ...
22/04/2026

Quality you can see. Ora King salmon ready to become something special. SushiMelbourne PremiumIngredients FreshFish JapaneseFood GourmetShin

An intimate omakase evening at home — good food, good sake, good company. 🍣🍶
19/04/2026

An intimate omakase evening at home — good food, good sake, good company. 🍣🍶

Longtail tuna, caught and generously gifted by a wonderful man named Peter in Nhulunbuy.👍
24/03/2026

Longtail tuna, caught and generously gifted by a wonderful man named Peter in Nhulunbuy.👍

24/03/2026

What an unforgettable experience in Nhulunbuy, Northern Territory. 🐊Grateful for the 5-day stay helping bring a new sushi takeaway shop to life. 🍣

12/03/2026

On sale✨ pro

On sale
12/03/2026

On sale

Edible art ✨
07/03/2026

Edible art ✨

New knives just arrived! 🔪✨Huge thanks to .global and — I’ll be using these for my private sushi-making classes. 🤩
13/02/2026

New knives just arrived! 🔪✨
Huge thanks to .global and — I’ll be using these for my private sushi-making classes. 🤩

13/02/2026

Big in Germany 🇩🇪🔥 Apparently I’m popular in Germany 😄 From Melbourne to Frankfurt — what a ride. The Custom Chef — now in Germany 🇩🇪 🇯🇵

Get in touch to make a booking from April onwards.✨
08/02/2026

Get in touch to make a booking from April onwards.✨

Hokkaido sea urchin from Japan — insanely creamy, buttery, and sweet. 🤤🇯🇵✨
08/02/2026

Hokkaido sea urchin from Japan — insanely creamy, buttery, and sweet. 🤤🇯🇵✨

A gorgeous setup for a night with serious foodies + sushi lovers 🤍🍣Thank you so much for having us! 😊
08/02/2026

A gorgeous setup for a night with serious foodies + sushi lovers 🤍🍣
Thank you so much for having us! 😊

Nannygai on nigiri = dangerously good. 😮‍💨🍣
05/02/2026

Nannygai on nigiri = dangerously good. 😮‍💨🍣

Futomaki roll with Japanese shiso.
18/01/2026

Futomaki roll with Japanese shiso.

First home omakase dinner for 2026 🍶Thank you to everyone who dined with us in 2025!Looking forward to creating many mor...
11/01/2026

First home omakase dinner for 2026 🍶
Thank you to everyone who dined with us in 2025!
Looking forward to creating many more special nights together.✨

Back in Japan 🇯🇵.Met a rare Japanese serow today — a protected national natural treasure.🦌✨Such a beautiful time to be h...
18/11/2025

Back in Japan 🇯🇵.
Met a rare Japanese serow today — a protected national natural treasure.🦌✨
Such a beautiful time to be here.

See me at Myer, Chadstone! .australia .online
12/10/2025

See me at Myer, Chadstone! .australia .online

Hey guys! Just wanted to let you know that we are fully booked until December ✨ Thank you for your incredible support. T...
24/09/2025

Hey guys! Just wanted to let you know that we are fully booked until December ✨ Thank you for your incredible support. Taking bookings now for post-December — message us to lock yours in.

My tallest guests yet—203cm! 🏀 Two basketball players from France 🇫🇷 joined my private sushi-making class. Such great gu...
08/09/2025

My tallest guests yet—203cm! 🏀 Two basketball players from France 🇫🇷 joined my private sushi-making class. Such great guys, full of passion for the craft of sushi.

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West Footscray, VIC
3012

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