Catering Yukulgaray

Catering Yukulgaray ABN: 41978844391
0411471233

As a new business, starting completely from scratch has been a real challenge. Every piece of equipment, every supply, a...
21/07/2026

As a new business, starting completely from scratch has been a real challenge. Every piece of equipment, every supply, and every order is funded by us as we continue to build from the ground up.

This is exactly why we have a payment policy in place.

Unfortunately, we’re finding that many people are booking without reading our policy or assuming we already have the funds to purchase everything needed for their order. As a small business, that’s simply not the case.

To make things even more difficult, we’re currently waiting for funds processed through our Tap payment device to be transferred into our business account, and we’ve also incurred processing fees. This has put additional pressure on our cash flow while we’re trying to fulfil orders and continue growing our business.

We completely understand that unexpected situations can arise, but we kindly ask that you do not place a booking if you are unable to meet our payment terms. Our payment policy is there to help us purchase stock, prepare your order, and keep our small business running.

Please, please take a moment to read our Payment Policy, which is pinned at the top of our profile, before booking with us.

Thank you so much for your understanding, patience, and continued support. Every order truly means the world to us, and we’re incredibly grateful to everyone who chooses to support our small business. 💜

20/07/2026

The Story Behind Our Fried Scones

Dad’s Fried Scones

We named our fried scones in honour of our Dad, who taught us everything we know about cooking and cooking the traditional foods we cook today!

Growing up, Dad taught us how to hunt and gather from Country, how to prepare what we caught, and, most importantly, the value of sharing our harvest with our community. From his famous groper, abalone (muttonfish), oysters, conks, fish, and pipis, every meal came with a lesson, a story, and a reminder that food is meant to bring people together.

It wasn’t just our traditional foods that Dad taught us to cook. He also passed on his favourites to us and Nathan, including his delicious homemade rissoles, spaghetti bolognese, his famous batter for fish and potato scallops, just to name a few.

We all make fried scones now, and each of us has special memories of Dad cooking alongside us or patiently teaching us in the kitchen. Everything we cook today reflects the love, knowledge, and skills he shared with us.

And even though our youngest sister Carla doesn’t cook with us she still cooks just like Dad too 🤤

When we look at the way we cook now, we see so much of Dad in every meal we prepare. Although we grew up with very little, no matter what life threw our way, Dad always made sure we had a home-cooked meal on the table.

Today, every fried scone we make is a tribute to him. It’s more than just food—it’s family, culture, love, resilience, and a legacy that we’re proud to continue sharing with our community.

Thanks for the Feed Back from Dad’s Fried Scones 💜
20/07/2026

Thanks for the Feed Back from

Dad’s Fried Scones 💜

20/07/2026

Safe to say the food was yummy 🤤

20/07/2026

Lunch was very special request orders, from GF boxes, Vegetarian small Graze box, two sweet and savoury boxes ( forget to get a picture with them by themselves) they are on the tables! A large fruit graze and some delicious Vega and gluten free wraps 💜

20/07/2026

Morning tea! Dad’s fried scones, lemonade scones, GF fried scones, GF lemonade scones, with 2 large fruit grazes 💜

Thank you for your feed back Mrs Crellin 💜
20/07/2026

Thank you for your feed back Mrs Crellin 💜

Our Large GrazeLemonade Scones 💜
20/07/2026

Our Large Graze

Lemonade Scones 💜

Gluten Free, Lemonade Scones 💜
20/07/2026

Gluten Free, Lemonade Scones 💜

Gluten Free Fried Scones 💜
20/07/2026

Gluten Free Fried Scones 💜

Address

Manning Valley
Taree, NSW
2430

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