Saltbox

01/04/2026

18/02/2025

The Eve Hotel Sydney has officially opened its doors, and we’re thrilled to see Saltbox featured in micenet’s coverage of Sydney’s newest hotspot.

Opening this May in Wunderlich Lane, Saltbox is where creativity, charm and top-tier hospitality meet. With Cook & Waiter at the helm (and culinary talent from icons like Bentley, Rockpool and Tetsuya’s), we’re ready to bring unforgettable events to life — from bold brand launches to milestone celebrations.

Exciting times ahead in Sydney’s most vibrant new precinct! Check out the full article here: https://mice.net.au/the-eve-opens-in-sydney/

Sydney’s newest hotel is now open with The EVE, a 102-room property, debuting at the intersection of Surry Hills and Redfern this week.

11/02/2025

Huge thank you to ID Events Australia for the shout out! We’re counting down the days until we open our doors in May 2025.

Whether you're hosting a corporate brainstorm, a stylish gala, or tying the knot, Saltbox is ready to bring your event to life with unforgettable moments and world-class catering.

Spots are filling fast—secure your date and let’s make your next event legendary!

Get ready for an exceptional event experience as Saltbox, a brand-new venue, launches in late 2025 at Wunderlich Lane, right where Surry Hills meets Redfern.

This cutting-edge space, brought to life by the renowned caterer Cook & Waiter, is set to redefine corporate and private events with world-class hospitality, culinary excellence, and a sustainable edge

Its three versatile event spaces include a grand room accommodating up to 250 seated or 460 standing guests and two smaller spaces perfect for private dining or breakout sessions.

The Cook & Waiter team brings serious credentials, with members who have worked at Australia’s top establishments like Tetsuya’s, Rockpool, and Bentley Restaurant Group. Expect a menu and service that rival Sydney’s finest dining experiences.

Saltbox also boasts carbon-neutral cross-laminated timber, eco-friendly cork flooring with excellent heat and acoustic properties, and raw, textured finishes that seamlessly blend style and sustainability.

Contact ID Events to secure your spot at Saltbox, where your next unforgettable event awaits.

https://ideventsaustralia.com/

27/12/2024

A creative, fun, not-boring crowd-pleaser. Our specialty. That is: our veal carpaccio, served with Ortiz tuna butter on fresh house-baked baguette. https://www.saltboxvenue.com.au/

22/12/2024

Celebrate your engagement/birthday/wedding while celebrating the fruits of the sea. Our wow-worthy bouillabaisse, featuring local Australian shellfish and marron tail, paired with baby fennel and apple confit. https://www.saltboxvenue.com.au/

08/12/2024

Delicate and delicious. Poached scallop with fennel cream, nestled in a celeriac tart shell and finished with Davidson plum. A jaw-dropper, like that frock you’re planning to wear. https://www.saltboxvenue.com.au/

30/11/2024

A little bit fancy, a lot delicious. Our market-fresh oysters, dressed with finger lime, are a showstopper to kick off any event. https://www.saltboxvenue.com.au/

21/11/2024

Creativity is at the heart of every event at Saltbox. Let’s make something extraordinary together—your vision, our craft. Now booking from autumn 2025. https://www.saltboxvenue.com.au/

17/11/2024

Let us fuel your biggest and best ideas yet. Saltbox is designed to inspire creativity, and we’re ready to host conferences and meetings that push boundaries. Let’s think big together—now booking from autumn 2025.

14/11/2024

Elevate your palate with a signature smoked quail egg and Oscietra caviar. An outstanding bite for your standout event. Out of this world. https://www.saltboxvenue.com.au/

12/11/2024

Let’s party large. Whether you’re planning a terrace soirée or an intimate gathering, Saltbox is your go-to for unforgettable moments, where every detail counts. Opening autumn 2025, now booking. https://www.saltboxvenue.com.au/