Catering by Chef Paul

Catering by Chef Paul Where a passion for exceptional food meets impeccable service. We believe food is the heart of every event ❤️ So allow us to cater your next event.
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With years of culinary expertise, we have perfected the art of catering for any occasion—from intimate gatherings to grand celebrations. About Culinary Catering

Gold Coast Catering StaffFood and events create ever lasting memories. Let us to take you on an exotic culinary quest and experience the personalised service and attention to detail your function deserves. With over 25 years’ experience s

erving Gold Coast and Brisbane, allow our knowledge to assist you in all aspects of event management and create a unique culinary fiesta! Our immaculately presented staff are all trained professionally to ensure the service from start to finish is perfection. After travelling extensively we are able to incorporate our ideas and experiences into our menus, giving you an event never to forget and unlike any other. Culinary Catering Gold Coast Staff-Our food presentation is innovative and exciting and will be the talk amongst your guests.

Had the honour of Catering a VIP Clients 70th Birthday Party A Premium Formal Dining Experience featuring the following ...
14/06/2026

Had the honour of Catering a VIP Clients 70th Birthday Party
A Premium Formal Dining Experience featuring the following Menu...

🌟Entrée -Alternate drop
Pan Seared Tasmanian Scallops On Sweet Baby Pea And Parmesan Risotto Topped With Prosciutto
and
King Prawn & Chilli Avocado Tower On Bed Of Mesclun Salad

🌟Mains-Alternate drop
Oven-baked, Rack Of Lamb Marinated In Rosemary & Garlic Topped W/ Rich Merlot Jus
and
Beef & Lobster -black Angus Eye fillet w half Western Australian Lobster Mornay

🌟Desserts- Alternate drop
Fresh Strawberry Cheesecake With Berry Coulis
and
Triple Chocolate Brownie Tower With King Island Cream

Would love to assist you with your catering requirements.
Contact us today
📧[email protected]
📱: 0409 707 474

Catering by Chef Paul






Catering Services by Chef Paul. Over 30 years of expertise serving the Gold Coast and Brisbane. For exceptional catering...
13/06/2026

Catering Services by Chef Paul. Over 30 years of expertise serving the Gold Coast and Brisbane. For exceptional catering, look no further. We provide affordable menus, professional service, and exquisite food. Contact us for detailed menus and pricing. Chef Paul. Have a great weekend.

Chef Paul: 0461 297 492
Email 📧: [email protected]
Catering by Chef Paul







Catering by Chef Paul

🥂CATERING BY CHEF PAUL🥂 CELEBATE CHRISTMAS IN JULY IN THE CONFORT OF YOUR OWN HOME AND YOUR OWN PERSONAL CHEF 🎅A Taste ...
22/05/2026

🥂CATERING BY CHEF PAUL🥂

CELEBATE CHRISTMAS IN JULY IN THE CONFORT OF YOUR OWN HOME AND YOUR OWN PERSONAL CHEF 🎅

A Taste of the Season Warm up your winter with a menu designed to delight:

ENTREE:Pan-Seared King Scallops - Plump Scallops served over a velvet Celeriac Crème, infused with the earthy aroma of Black Truffle oil and finished with a Golden Butter Emulsion.

MAIN:
*Slow-roasted Turkey Breast with Herb Stuffing & Cranberry Sauce
Glazed Leg Ham with Pineapple & Clove syrup
*Crispy Roast Pork Loin with Perfect Crackling & Apple Sauce
*Golden Duck Fat Potatoes (crispy outside, fluffy inside)
*Roasted Root Vegetables (carrots, parsnips and Baby onions)
*Buttery Green Beans with Almonds
*Rich Homemade Gravy & Red Wine Jus

-Each plate is beautifully composed with generous slices of Turkey, Ham and Pork, plus a generous serve of Duck Fat Potatoes and Seasonal Vegetables

DESSERT-Traditional Christmas Pudding
with Warm Brandy Butter, Vanilla Bean Custard, and a scoop of Brandy Snap Ice Cream, garnished with Seasonal Berries

PRICING....
2 x Courses $68 pp
3x Courses $85 pp
(staffing additional)- Minimum 10 Guests

Celebrate winter with a Gourmet Feast from Catering by Chef Paul, now booking for Christmas in July! 🎄❄️

📅 Limited dates are available, including July 25th!
Get your custom quote today:
📞 Call Chef Paul: 0461 297 492
📧 Email: [email protected]
📍 Serving: Gold Coast, Brisbane, and Tweed Heads.

BOOK WITH US TODAY FOR CHRISTMAS IN JULY 🎅A Taste of the Season Warm up your winter with a menu designed to delight:ENTR...
18/05/2026

BOOK WITH US TODAY FOR CHRISTMAS IN JULY 🎅
A Taste of the Season Warm up your winter with a menu designed to delight:

ENTREE:Pan-Seared King Scallops - Plump Scallops served over a velvet Celeriac Crème, infused with the earthy aroma of Black Truffle oil and finished with a Golden Butter Emulsion.

MAIN:
*Slow-roasted Turkey Breast with Herb Stuffing & Cranberry Sauce
Glazed Leg Ham with Pineapple & Clove syrup
*Crispy Roast Pork Loin with Perfect Crackling & Apple Sauce
*Golden Duck Fat Potatoes (crispy outside, fluffy inside)
*Roasted Root Vegetables (carrots, parsnips and Baby onions)
*Buttery Green Beans with Almonds
*Rich Homemade Gravy & Red Wine Jus

-Each plate is beautifully composed with generous slices of Turkey, Ham and Pork, plus a generous serve of Duck Fat Potatoes and Seasonal Vegetables

DESSERT-Traditional Christmas Pudding
with Warm Brandy Butter, Vanilla Bean Custard, and a scoop of Brandy Snap Ice Cream, garnished with Seasonal Berries

PRICING....
2 x Courses $68 pp
3x Courses $85 pp
(staffing additional)- Minimum 10 Guests

Celebrate winter with a Gourmet Feast from Catering by Chef Paul, now booking for Christmas in July! 🎄❄️

📅 Limited dates are available, including July 25th!
Get your custom quote today:
📞 Call Chef Paul: 0461 297 492
📧 Email: [email protected]
📍 Serving: Gold Coast, Brisbane, and Tweed Heads.

BOOK WITH US TODAY FOR CHRISTMAS IN JULY 🎅A Taste of the Season Warm up your winter with a menu designed to delight:ENTR...
13/05/2026

BOOK WITH US TODAY FOR CHRISTMAS IN JULY 🎅
A Taste of the Season Warm up your winter with a menu designed to delight:

ENTREE:Pan-Seared King Scallops - Plump Scallops served over a velvet Celeriac Crème, infused with the earthy aroma of Black Truffle oil and finished with a Golden Butter Emulsion.

MAIN:
*Slow-roasted Turkey Breast with Herb Stuffing & Cranberry Sauce
Glazed Leg Ham with Pineapple & Clove syrup
*Crispy Roast Pork Loin with Perfect Crackling & Apple Sauce
*Golden Duck Fat Potatoes (crispy outside, fluffy inside)
*Roasted Root Vegetables (carrots, parsnips and Baby onions)
*Buttery Green Beans with Almonds
*Rich Homemade Gravy & Red Wine Jus

-Each plate is beautifully composed with generous slices of Turkey, Ham and Pork, plus a generous serve of Duck Fat Potatoes and Seasonal Vegetables

DESSERT-Traditional Christmas Pudding
with Warm Brandy Butter, Vanilla Bean Custard, and a scoop of Brandy Snap Ice Cream, garnished with Seasonal Berries

PRICING....
2 x Courses $68 pp
3x Courses $85 pp
(staffing additional)- Minimum 10 Guests

Celebrate winter with a Gourmet Feast from Catering by Chef Paul, now booking for Christmas in July! 🎄❄️

📅 Limited dates are available, including July 25th!
Get your custom quote today:
📞 Call Chef Paul: 0461 297 492
📧 Email: [email protected]
📍 Serving: Gold Coast, Brisbane, and Tweed Heads.



BOOK WITH US TODAY FOR CHRISTMAS IN JULY 🎅A Taste of the Season Warm up your winter with a menu designed to delight:ENTR...
08/05/2026

BOOK WITH US TODAY FOR CHRISTMAS IN JULY 🎅
A Taste of the Season Warm up your winter with a menu designed to delight:

ENTREE:Pan-Seared King Scallops - Plump Scallops served over a velvet Celeriac Crème, infused with the earthy aroma of Black Truffle oil and finished with a Golden Butter Emulsion.

MAIN:
*Slow-roasted Turkey Breast with Herb Stuffing & Cranberry Sauce
Glazed Leg Ham with Pineapple & Clove syrup
*Crispy Roast Pork Loin with Perfect Crackling & Apple Sauce
*Golden Duck Fat Potatoes (crispy outside, fluffy inside)
*Roasted Root Vegetables (carrots, parsnips and Baby onions)
*Buttery Green Beans with Almonds
*Rich Homemade Gravy & Red Wine Jus

-Each plate is beautifully composed with generous slices of Turkey, Ham and Pork, plus a generous serve of Duck Fat Potatoes and Seasonal Vegetables

DESSERT-Traditional Christmas Pudding
with Warm Brandy Butter, Vanilla Bean Custard, and a scoop of Brandy Snap Ice Cream, garnished with Seasonal Berries

PRICING....
2 x Courses $68 pp
3x Courses $85 pp
(staffing additional)- Minimum 10 Guests

Celebrate winter with a Gourmet Feast from Catering by Chef Paul, now booking for Christmas in July! 🎄❄️

📅 Limited dates are available, including July 25th!
Get your custom quote today:
📞 Call Chef Paul: 0461 297 492
📧 Email: [email protected]
📍 Serving: Gold Coast, Brisbane, and Tweed Heads.

Welcome to Catering by Chef Paul, where a passion for exceptional food meets impeccable service. With years of culinary ...
30/04/2026

Welcome to Catering by Chef Paul, where a passion for exceptional food meets impeccable service. With years of culinary expertise, we have perfected the art of catering for any occasion—from intimate gatherings to grand celebrations.
We believe food is the heart of every event.
Our mission is to create flavorful moments that connect people and keep your guests talking for years to come.
Crafting unforgettable culinary experiences
⚜️Weddings
⚜️Corporate
⚜️Private Events
⚜️Custom menus tailored to your taste and budget

Servicing from Tweed Heads to North Brisbane
👇 Get our new menus & pricing:
📞 0409 707 474
📧:[email protected]
💻: Website Currently being upgraded..coming soon

02/12/2023

We know where to check out all the awesome Christmas light installations popping up around the Gold Coast.

Wow, what a fabulous night at the ABIA Awards.We came 4th in Qld for Wedding Catering which was an amazing achieveme...
30/11/2023

Wow, what a fabulous night at the ABIA Awards.
We came 4th in Qld for Wedding Catering which was an amazing achievement .
Both Paul and I are so proud of our team, past and present .
Team work makes the Dream Work 🥂🥂🙏🙏.
Congratulations Culinary Catering...

28/11/2023

Fingers Crossed
Team Culinary Catering
🤞🤞🥂🥂🥂🏆🏆🏆🏆

Address

Southport, QLD

Website

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