Gormandiser BBQ Spit Roast

Gormandiser BBQ Spit Roast Est. 1981 Gormandiser BBQs provide Gourmet Spit-Roast Barbeque Catering for Functions, Events, Weddi

It’s has been a long time since our last post. Rest assured that we are still working as hard. Making great memories for...
12/10/2025

It’s has been a long time since our last post. Rest assured that we are still working as hard. Making great memories for our clients. This weekend was a whole lamb.

29/05/2023

What a great day yesterday. At Wellington, cooking for a valued regular client. Whole b***d out pig and two boneless pork legs from Campbelltown Centre Meats.
Cooked over Charcoal Kings charcoal. Lunch was superb. 🤤

It’s been a while since my last post but rest assured we are still catering. Today we are cooking a whole lamb with a li...
19/05/2023

It’s been a while since my last post but rest assured we are still catering. Today we are cooking a whole lamb with a little pork leg squeezed in too. Lunch will be delicious 🤤

22/12/2022

Last Christmas event for the year today. I’d like to thank all my staff, clients, and suppliers for helping get through an awesome year. I hope everyone has a great Christmas weekend and is ready to hit 2023 running. 🙏

15/12/2022

Yesterday I had the pleasure to be catering for a regular customer for their 10th year.
Amazing to think that they have chosen me again and again 😳
Blessed to have customers who love my services.

02/12/2022

Little Christmas show today down in McLaren Vale this evening. Pork and lamb legs spinning over charcoal.

01/11/2022

Melbourne Cup luncheon today. Boneless pork and lamb legs cooked on charcoal.
Check out that crackle 😳

29/10/2022

Succulent whole lamb and an extra boneless lamb leg snuck in too. Helping celebrate a 21st birthday.

21/10/2022

Big day out today.
Three boneless pigs 🐖 🐖🐖

20/10/2022

Beaumont Bowling club has chosen me to cook tonight’s Thursday night dinner special.
Boneless pork and lamb legs are my go to. Cooked to perfection 🤞

15/10/2022

Beautiful day out at Mount Crawford today. Cooking boneless pork and lamb legs over charcoal. The wedding is in full swing.

05/10/2022

Today we were up before dawn. Cooking boneless pork and lamb legs for lunch with Sarah Constructions. Perfect day for a spit roast.

Address

Unit 2/111 Research Road
Pooraka, SA
5095

Telephone

+61418826650

Website

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