Food by Ros

Food by Ros Fresh, delicious, lovingly created food for your next event. Welcome to Food by Ros! Order a family quiche or nibbles for 100. The choice is yours!

Fresh, delicious, lovingly created and beautifully presented food for your next event. I am a Cordon Bleu-trained chef with over 25 years professional experience and a passion for good food. Catering for personal and small company functions, I offer custom tailored menus to suit your tastes and budget. Call or email today to discuss all your culinary requirements.

A lovely long table lunch for Kerry’s 70th birthday.
29/06/2025

A lovely long table lunch for Kerry’s 70th birthday.

A lovely long table lunch for Kerry’s 70th Birthday.
29/06/2025

A lovely long table lunch for Kerry’s 70th Birthday.

28/05/2025

We’re running the refreshments the antiques and collectables fair this weekend at South Perth community hall - Sat and Sun 9.30am to 4pm . Come down and say hi

Lemon sponge with lemon curd, marscapone and fresh cream for Margaret’s 88th birthday 🎈
24/05/2025

Lemon sponge with lemon curd, marscapone and fresh cream for Margaret’s 88th birthday 🎈

We’ve seen a little flurry of bookings for funeral/wake catering over the last couple of weeks. Whilst it’s something no...
22/05/2025

We’ve seen a little flurry of bookings for funeral/wake catering over the last couple of weeks. Whilst it’s something nobody wants to have to think about, having a memorial catered takes a little bit of pressure off, so you can focus on the important things on a difficult day.

Second slide: example of a recent spread - a memorial for 150 guests. 🤍

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Anzac biscuits for Wesley’s commemorative morning tea 🍪
25/04/2025

Anzac biscuits for Wesley’s commemorative morning tea 🍪

Bring back the friand ! Crispy outer , chewy middle , with a hjnt of lemon and tang of berries. They’re gf too .
11/03/2025

Bring back the friand ! Crispy outer , chewy middle , with a hjnt of lemon and tang of berries. They’re gf too .

Classic carrot cake for Peter’s 80th birthday.
09/03/2025

Classic carrot cake for Peter’s 80th birthday.

Bruschetta- vine tomatoes, buffalo mozzarella, fresh basil and garlic olive oil.
22/02/2025

Bruschetta- vine tomatoes, buffalo mozzarella, fresh basil and garlic olive oil.

Chocolate and fresh raspberry roulade with marscapone cream and kirsch .Slathered with chocolate ganache .Too late to or...
23/12/2024

Chocolate and fresh raspberry roulade with marscapone cream and kirsch .
Slathered with chocolate ganache .
Too late to order for this Christmas but perhaps an idea for next year?

Orange Almond Cake with marscapone and fresh raspberries for Marina’s 60th
13/12/2024

Orange Almond Cake with marscapone and fresh raspberries for Marina’s 60th

Christmas log, aka chocolate strawberry roulade - enjoyed by the girls at The Beauty Gallery today.
01/12/2024

Christmas log, aka chocolate strawberry roulade - enjoyed by the girls at The Beauty Gallery today.

Plum and almond tart using new seasons fruit.
30/11/2024

Plum and almond tart using new seasons fruit.

15/09/2024
My own Christmas pudding recipe rolled out this Christmas in July for PWP members. With the obligatory brandy butter of ...
29/07/2024

My own Christmas pudding recipe rolled out this Christmas in July for PWP members. With the obligatory brandy butter of course .🎅🏽🎄

🥕Carrot cake for the Combined Probus Club of Mosman Park’s 17th anniversary. 🍰
03/07/2024

🥕Carrot cake for the Combined Probus Club of Mosman Park’s 17th anniversary. 🍰

Carrot cake to celebrate 17 years of the Mosman Park combined probus club.
03/07/2024

Carrot cake to celebrate 17 years of the Mosman Park combined probus club.

Sweetcorn and zucchini fritters with toasted pepitas.They’re GF too.
20/06/2024

Sweetcorn and zucchini fritters with toasted pepitas.
They’re GF too.

Concert champagne afternoon tea at Govt House Ballroom in aid of the Govt House Foundation .Profiteroles , florentines ,...
17/06/2024

Concert champagne afternoon tea at Govt House Ballroom in aid of the Govt House Foundation .
Profiteroles , florentines , almond friands , macarons .

🇬🇧 Lunch for the British Consulate, Perth.Rack of lamb, roasted sweet potato mash with black garlic, asparagus with cher...
22/05/2024

🇬🇧 Lunch for the British Consulate, Perth.

Rack of lamb, roasted sweet potato mash with black garlic, asparagus with cherry tomatoes and balsamic glaze, creamed spinach.

Rhubarb and apple tart with vanilla bean ice cream and fresh raspberries for pudding…

… and a seafood plate to start: Exmouth tiger prawns, smoked salmon, Fremantle octopus, with Marie Rose sauce.

Rhubarb and Apple Frangipane Tart
19/05/2024

Rhubarb and Apple Frangipane Tart

Address

11 Vivian Street , Burswood WA
Northbridge, WA
6100

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