Custom Cater

12/10/2021

Custom Cater goes to venues to provide catering and wait staff for our clients' special events. I need someone that is available on weekends, as well as do food preparation in our commercial kitchen in Frankston North.

No experience necessary, but must be willing to be trained and work hard and smart. Need to be well presented for waitering jobs.

Must be fully vaccinated.

01/09/2021

Do you or anyone you know buy take away daily because you can't cook?

I have a catering business in Frankston North, Custom Cater, and during Covid we can't do catering. So I am offering to teach people how to cook. (Once we can have people in the kitchen)

There is no charge - only the ingredients you buy.
You won't become a Masterchef, but you can certainly learn a few recipes to feed your family.

If you would like to find out more, please contact Debbie on 0408181546 or message me.

30/08/2021

Custom Cater is creating delicious seafood platters for Father's Day.

Platter 1. $99 including delivery
Cold Seafood Platter including:
1/2 dozen fresh oysters
1/2 dozen marinated mussels
1 dozen king prawns peeled
Smoked Trout pate
Crab meat salad

Platter 2. $99 including delivery
Hot Seafood Platter including:
1 dozen chili king prawns
1/2 dozen cajun scallops and chorizo
1/2 dozen flathead tails
1/2 dozen salt and pepper calamari
4 Prawn Ci**rs
4 Ginger Prawn Dumplings
beer battered chips

Orders will close on Thursday 12 noon.
Please email Debbie at [email protected]
or Phone 0408 181 546

Delivering from Seaford to Mt Martha

17/03/2021

Custom Cater is looking for a happy, well presented person to work in food preparation and as wait staff for events. Experience isn't essential, as long as you really want to work well and fast and are keen to learn.
Work is mainly on Friday, Saturday and some Sundays.
Please do not send messages on Facebook. To discuss the opportunity further please call Debbie on 0408 181 546

30/01/2021

I need wait staff for an event in Sorrento today and Frankston tomorrow

03/12/2020

YAY!! Custom Cater is (almost) back to normal. Catering special events for our clients.
We thank our loyal customers who took advantage of the single serve heat and eat meals that we provided during Covid-19, but we are delighted to be back helping people to have wonderful functions.
If you would like to find out more, please send a message via Facebook or our website

Contact To find out what Custom Cater can do for you, Please call Debbie on 0408 181 546 or fill then submit the form. We are based on the Mornington Peninsula, and can provide our services anywhere on the Peninsula, City of Melbourne and anywhere in between. * indicates required fieldName *FirstLas...

01/11/2020

Final Orders - Melbourne Cup Day Platters
Take the worry out of Melbourne Cup entertaining with Custom Cater's delicious platters.
We have charcuterie platters including smoked salmon, prosciutto, salami, ham off the bone, dip, pate and lots of nibblies. 2 sizes $49 and $85.
We also have fresh seafood platters including Oysters, king prawns, smoked salmon, mussels, crab and avocado dip, salad and sauces $69 and $99
Order by 10am Monday 2nd November and deliveries will be made Tuesday from 10am to 12
Call Debbie 0408181546

27/10/2020

Melbourne Cup Day Platters
Take the worry out of Melbourne Cup entertaining with Custom Cater's delicious platters.
We have charcuterie platters including smoked salmon, prosciutto, salami, ham off the bone, dip, pate and lots of nibblies. 2 sizes $49 and $85.
We also have fresh seafood platters including Oysters, king prawns, smoked salmon, mussels, crab and avocado dip, salad and sauces $69 and $99
Order by 10am Monday 2nd November and deliveries will be made Tuesday from 10am to 12
Call Debbie 0408181546

01/10/2020

It's Time To Plan Some Celebrations

What does post Covid-19 look like? Party, party, party.

We've all missed out on celebrating our special events during lockdown, so it's time to put on our party clothes and get together with our families and friends.



Custom Cater survived - just. It's been a hard year for all, and I just had to keep reinventing our menus to get through this period. Our current promotion of Prime Roasts has been successful, and the reason for that is that we never compromised on quality, giving people the same quality that we do in our buffets. And it's been a hit, but now I can't wait to cook for 20 or more people, rather than 1s and 2s.

If you would like to discuss how Custom Cater can help with your plans, please call Debbie on 0408181546 or email [email protected]

For now, we have the following menu available for heat and eat with free deliveries for orders over $30.


Soups $9
Chicken, Vegetable and Noodle Soup
Thai Pumpkin Soup
Mains $20
LoadedMacnCheese with Truffle Sauce, Penne Pasta, Mushrooms, Keiserflesch and 3 Cheese Sauce
Lamb Tajine with Saffron Rice
Slow Cooked Beef Cheeks and Sweet Potato Mash
Chicken Cacciatore with Penne Pasta
Eggplant with Spiced Lamb
Desserts $10
Chocolate Mousse
Berry Panna Cotta
Brioche Pudding
Sticky Date Pudding
We also have our roast dinners available for heat and eat, or you can order through UberEats and Menulog.


Snacks
Roast beef and gravy roll $12
Roast pork and gravy roll $12
Roast chicken and gravy roll $12
Beer battered chips $6
Meals
Roast chicken Size 18
¼ leg,
¼ breast,
½, chicken
whole chicken
Slow cooked beef brisket
1-2 people 250gm,
2-4 people $500gm,
4-6 people 1kg
Crisp skinned pork belly
1-2 people 250gm,
2-4 people $500gm,
4-6 people 1kg
Vegetables
Cheesey cauliflower
Roast potatoes
Roast pumpkin
Roast sweet potato
Salads
Coleslaw
Potato Salad
Spinach and avocado Salad
Beetroot, Feta and Walnut Salad
Pearl Cous Cous Salad
Greek Salad
Meal packs
Meat filled Roll and chips
Meat and 3 veg, small, medium and large
Meat, Roast potatoes, 2 salads, small medium and large

27/09/2020

I know it's early, but we are already being advised that there will be limited availability of traditional Xmas fare - so secure your Xmas dinner now.

Nobody knows guest numbers that will be permitted due to Covid-19. We don't even have a menu or pricing yet, but last year it worked out at around $50 per person (children half price), but we do know that we will be limited in what we are able to deliver hot on Xmas Day.

What we are asking for is for our customers to give us an indication as to whether they would like to secure a spot. That is a starting point, so that we are able to pre-order turkeys, hams etc and ensure that our customers have a wonderful Xmas Dinner.

Please advise Debbie by phone 0408181546 or email [email protected] if you believe that you would like us to take the hard work out of Xmas Day.

The following is the main menu, not including desserts. This was $50 per person, children under 4 no charge, children 4-15 half price. Then we adapted it according to particular preferences of each client. That’s the part that I don’t know yet whether I will be able to do.

Buffet including:
Roast Turkey Breast,
Crisp Skinned Pork Belly,
Honey Baked Ham,
Duck Fat Roast Potatoes,
Roast Veg,
Xmas Salad
Baby Potato Salad,
Condiments,
Rolls

Regards,

Debbie
Custom Cater
www.customcater.com.au
0408 181 546

27/09/2020

Xmas Catering -

17/09/2020

In these Covid times, we have to adapt. So because our business - Custom Cater can't do catering for big events, we have decided to bring our buffet menu to you.
But we will not compromise on quality. When we say roast chicken, it is free range size 18, so a quarter of chicken is huge. Our slow cooked beef brisket is melt in your mouth and crisp skinned pork belly is delicious.
You can come into our shop at 48 Mahogany Ave Frankston North or order through Uber and Menulog. We still have our yummy heat and eat menu, with a delicious special dish, suggested by one of our clients. See below.

Prime Roasts
Snacks
Roast beef and gravy roll
Roast pork and gravy roll
Roast chicken and gravy roll
Beer battered chips
Meals
Roast chicken Size 18
¼ leg,
¼ breast,
½, chicken
whole chicken
Slow cooked beef brisket
1-2 people 250gm,
2-4 people $500gm,
4-6 people 1kg
Crisp skinned pork belly
1-2 people 250gm,
2-4 people $500gm,
4-6 people 1kg
Vegetables
Cheesey cauliflower
Roast potatoes
Roast pumpkin
Roast sweet potato
Salads
Coleslaw
Potato Salad
Spinach and avocado Salad
Beetroot, Feta and Walnut Salad
Pearl Cous Cous Salad
Greek Salad
Meal packs
Meat filled Roll and chips
Meat and 3 veg, small, medium and large
Meat, Roast potatoes, 2 salads, small medium and large

This Week's Special - Beef Bourguignon
Menu
Soups $6
Pea and Ham Soup
Chicken, Vegetable and Noodle Soup
Thai Pumpkin Soup
Beef and Vegetable Soup
Mains $15
Loaded MacnCheese with Mushrooms, Keiserflesch, 3 Cheese Sauce
Slow Cooked Beef Cheeks and Sweet Potato Mash
Lamb Tajine with Saffron Rice
Chicken and Chorizo Paella
Chicken Cacciatore with Penne Pasta
Eggplant with Spiced Lamb
Desserts $8
Chocolate Mousse
Berry Panna Cotta
Brioche Pudding
Sticky Date Pudding