High Season

High Season Proudly delivering industry recognised qualifications in Hospitality and Event Management.

Ever wonder what goes into a flawless event? Take a sneak peek behind the scenes at our recent student-run formal dinner...
11/05/2025

Ever wonder what goes into a flawless event? Take a sneak peek behind the scenes at our recent student-run formal dinner, Taste the Balance. Real-world learning at High Season, prepares our students for success in the industry.

Huge cheers to Coldstream Brewery for an incredible learning experience! 🍻 Our students dove deep into the world of beer...
16/04/2025

Huge cheers to Coldstream Brewery for an incredible learning experience! 🍻 Our students dove deep into the world of beers and brewing, and we couldn't have asked for a better teacher.

Spotlight on Chika! We're thrilled to have her as part of the High Season program. Her hard work and positive attitude a...
14/04/2025

Spotlight on Chika! We're thrilled to have her as part of the High Season program. Her hard work and positive attitude are are truly appreciated.

A heartfelt thank you to High Season alumna Lisa from The Farm Yarra Valley for sharing her expert knowledge of event ma...
26/03/2025

A heartfelt thank you to High Season alumna Lisa from The Farm Yarra Valley for sharing her expert knowledge of event management's practical challenges with our students. We are incredibly grateful for her time and generous hospitality.

A huge thank you to Meg Brodtmann for sharing her incredible wine knowledge with our students during the Yarra Valley ex...
25/03/2025

A huge thank you to Meg Brodtmann for sharing her incredible wine knowledge with our students during the Yarra Valley excursion! It was truly a highlight. If you want to learn more about local wines, be sure to check out the Wine with Meg + Mel podcast, on all your favourite podcast apps.

This week, our Hospitality Management students put their skills to the test in a thrilling cocktail championship. With a...
20/03/2025

This week, our Hospitality Management students put their skills to the test in a thrilling cocktail championship. With a guest judge from Banks & Solander Distillery, the competition was fierce and the cocktails were delicious!

Lucas from Banks and Solander was impressed by the students' creativity, technique, and passion. He shared his expertise and provided valuable feedback to help our students grow.

Congratulations to all of our participants! You made us proud. 🥂

Huge thanks to Luciano! Our hospitality students were so lucky to learn from this trained sommelier today. Luciano share...
24/02/2025

Huge thanks to Luciano! Our hospitality students were so lucky to learn from this trained sommelier today. Luciano shared his incredible wine knowledge and passion with his fellow classmates, and we're so grateful for his time and expertise. Cheers to learning and sharing in the High Season classroom!

This is a reminder to all High Season students regarding our excursion to the Yarra Valley, scheduled for tomorrow morni...
17/02/2025

This is a reminder to all High Season students regarding our excursion to the Yarra Valley, scheduled for tomorrow morning.

Departure will be prompt at 8:00 AM. Please ensure you arrive on time and ready to depart as scheduled.If you anticipate any lateness or are unable to attend, it is imperative that you inform your teacher as soon as possible.

We look forward to seeing you there!

Attention Melbourne students! Register now for High Season's annual Yarra Valley Day Trip. Explore breathtaking vineyard...
10/02/2025

Attention Melbourne students! Register now for High Season's annual Yarra Valley Day Trip. Explore breathtaking vineyards, indulge in local produce, and create lasting connections. Ask your teacher for registration details.

We're not just passionate about coffee, we're obsessed! And we're sharing our secrets with you. Level up your barista sk...
05/02/2025

We're not just passionate about coffee, we're obsessed! And we're sharing our secrets with you. Level up your barista skills with our High Season coffee training courses. From bean to cup, we'll teach you everything you need to know.

Meet Camilo, one of our talented Event Management students graduating this term! From classroom to backstage, Camilo's d...
03/02/2025

Meet Camilo, one of our talented Event Management students graduating this term! From classroom to backstage, Camilo's dedication and passion have shone through. We can't wait to see what he accomplishes next!

Our students recently visited  to learn the techniques behind a perfect pour over.  Because even the smallest details ma...
29/01/2025

Our students recently visited to learn the techniques behind a perfect pour over. Because even the smallest details matter.

Address

Level 3 601 Bourke Street
Melbourne, VIC
3000

Opening Hours

Monday 8am - 10pm
Tuesday 8am - 10pm
Wednesday 8am - 10pm
Thursday 8am - 10pm
Friday 8am - 10pm

Telephone

+61396390543

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