The Nogg

The Nogg Coffee ☕️ | Plants 🪴 | Flowers 🌸

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Mornings just got a glow-up. We’ve just launched a new range of grab & go breakfast pots – perfect for those who want so...
07/08/2025

Mornings just got a glow-up. We’ve just launched a new range of grab & go breakfast pots – perfect for those who want something quick, healthy and delicious.

Apple crumble overnight oats (DF)
Coconut Chia pudding + berry compote (GF + DF)
Yoghurt + berry compote + toasted muesli

Every compote and muesli is made in-house, with lots of love and none of the weird stuff.

Fridge stocked daily – just swing by, grab one, and you’re sorted.

With so many new faces around here, we feel like it’s time to (re)introduce… Thursdough!Every Thursday we roll out a fre...
28/07/2025

With so many new faces around here, we feel like it’s time to (re)introduce… Thursdough!

Every Thursday we roll out a fresh batch of our legendary doughnuts – fluffy, golden and filled with a brand-new flavour each week.

🍩 New flavours every Thursday
🍩 Limited numbers, we recommend pre-ordering (they always sell out)
🍩 Best enjoyed with a coffee in hand (obvs)

If you haven’t tried a Thursdough yet, here’s your sign. Your Thursday just got a whole lot sweeter.

IYKYN, and if you don’t - meet our bench staple, the triple choc brownie. She’s moreish, has the perfect crackly top and...
21/07/2025

IYKYN, and if you don’t - meet our bench staple, the triple choc brownie. She’s moreish, has the perfect crackly top and has been ruining people’s willpower since day one.

Baked fresh in-house, made with real butter, proper chocolate, and zero shortcuts. Available by the slice or in a full slab (because honestly, you’ll want the full slab)

New from The Nogg – Baked: Lamb RagùAKA: The midweek miracle your pasta’s been praying for.Introducing our first home co...
08/07/2025

New from The Nogg – Baked: Lamb Ragù
AKA: The midweek miracle your pasta’s been praying for.

Introducing our first home cooked meal — a slow-braised lamb ragù that’s been bubbling away for hours so you don’t have to.

It’s rich, tender, herby, and just the right amount of fancy. Toss it through pasta (you tell us if you’d like us to cook it for you, or if you’d like to do it yourself), top it with a little parmesan, and voilà: dinner that tastes like you had time today.

✨ Made from scratch
✨ Using local lamb + family-style love
✨ Delivered chilled, ready to heat and serve
✨ Feeds 2-4 (depending how hungry you are!)

Lamb shank ragu: $50
Salt + herb focaccia ¼, ½, full slab: $7, $12, $20
Small table arrangement: $50

You bring the fork. We’ll bring the flavour 😋

DM to order or head in store to have a chat!

Available for this week and next week in limited batches — we don’t rush love like this (keep your eyes peeled for a some extras next week 👀)

D-nuts this week: 🍩 cherry ripe🍩 honey joy🍩 jam🍩 holey boysCan’t wait to see you all in store 💕
29/04/2025

D-nuts this week:

🍩 cherry ripe
🍩 honey joy
🍩 jam
🍩 holey boys

Can’t wait to see you all in store 💕

Our newest addition & a personal childhood staple, Louise cake. I had no idea this was a New Zealand slice until today! ...
05/02/2025

Our newest addition & a personal childhood staple, Louise cake.

I had no idea this was a New Zealand slice until today! So for everyone that’s unacquainted, let me introduce her:
A shortbread base, layered with jam and topped with a coconut meringue. Delish.

A little late with out official invite online, but we would love to see you on Sunday for a morning tea to say thank you...
26/11/2024

A little late with out official invite online, but we would love to see you on Sunday for a morning tea to say thank you, and to bring in the merry season ❤️🎄

We Scrollin' again this week.... While Katherine Hope is rolling her way around Europe, we're here making the things. O...
24/06/2024

We Scrollin' again this week.... While Katherine Hope is rolling her way around Europe, we're here making the things. On the bench this , Cinni Scrolls, Nutella (YUM!) and Lemon-Bluleberry.

DM, or call 0416 275 231 to pre-order

This week's scroll flavours are out.... Only 2 more weeks and the D-Nuts will be back (along with our lovely, and very m...
18/06/2024

This week's scroll flavours are out.... Only 2 more weeks and the D-Nuts will be back (along with our lovely, and very much missed Katie) As always, send your DM's or texts to pre-order :)

Hello Noggins, A little update from us over here; next week we will be operating with half days: Mon - Wed: 6-1Thurs & F...
24/05/2024

Hello Noggins,

A little update from us over here; next week we will be operating with half days:

Mon - Wed: 6-1
Thurs & Fri: 6-11
Saturday: Closed

And there will be no (I know, I am so sorry). The Nogg will also be having a Macchiato Me takeover (Noggiato Me?) Thursday and Friday - so come down and say hi to Tom if you’ve been missing him!

As many of you are aware our family has suffered a sudden and tragic loss this week; Deanna her nephew and Katie her cousin. Any and every loss is sad, but to lose someone unexpectedly at 33 is devastating. Thank you so much for your compassion and patience this week, especially today - it’s been so long since I’ve been on the handles by myself and it was exceptionally busy.

Deanna is in Melbourne for the next week, which means there will be no hand over period before I go away for four weeks. This will probably mean that service will be slightly disrupted for a week or so, before the new team finds their feet. We were hoping for a smoother transition, but unfortunately, this is where we are. I ask that you please be patient, we are currently placing one foot in front of the other and are trying our damndest.

Much love as always,
The Noggettes

P.S: I was sad and cooked 87 of my favourite biscuits, so please save me from myself x

Hello Noggins, A little update from us over here; next week we will be operating with half days: Mon - Wed: 6-1Thurs & F...
24/05/2024

Hello Noggins,

A little update from us over here; next week we will be operating with half days:

Mon - Wed: 6-1
Thurs & Fri: 6-11
Saturday: Closed

And there will be no (I know, I am so sorry). The Nogg will be having a Macchiato Me takeover (Noggiato Me?) Thursday and Friday - so come down and say hi to Tom if you’ve been missing him!

As many of you are aware our family has suffered a sudden and tragic loss this week; Deanna her nephew and Katie her cousin. Any and every loss is sad, but to lose someone unexpectedly at 33 is devastating. Thank you so much for your compassion and patience this week, especially today - it’s been so long since I’ve been on the handles by myself and it was exceptionally busy.

Deanna is in Melbourne for the next week, which means there will be no hand over period before I go away for four weeks. This will probably mean that service will be slightly disrupted for a week or so, before the new team finds their feet. We were hoping for a smoother transition, but unfortunately, this is where we are. I ask that you please be patient, we are currently placing one foot in front of the other and are trying our damndest.

Much love as always,
The Noggettes

P.S: I was sad and cooked 87 of my favourite biscuits, so please save me from myself x

Happy Mutti’s Day to our matriarch at The Nogg 💐 A Mother to all, and a stand out lady. We couldn’t do it without you xx...
12/05/2024

Happy Mutti’s Day to our matriarch at The Nogg 💐 A Mother to all, and a stand out lady. We couldn’t do it without you ###

Wishing all of the mums in our community a lovely day, we hope you are being spoilt! You deserve it ### 💖

Address

Shop 4, 206 Samford Road
Everton Hills, QLD
4051

Opening Hours

Monday 5:30am - 2am
Tuesday 5:30am - 2am
Wednesday 5:30am - 2am
Thursday 5:30am - 2am
Friday 5:30am - 2am
Saturday 7am - 12pm

Telephone

+61416275231

Website

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