It's how you combine them that sets you apart. I started my baking career officially in 2014 but I have always loved to bake, cook and create amazing treats that rock your world both to the taste buds and the eye. For me food is art and I believe if you love what you do you can create masterpieces. I don't work with fondant / plastic icing or any artificial ingredients, I use natural ingredients and good quality chocolates, "Good cake isn't cheap, cheap cake isn't good"
My classic range of cakes and cupcakes have to be ordered no later than 3 days before delivery/collection and my smallest order of Classic cupcakes are a dozen and no less. My deluxe range of cakes and cup cakes have to be ordered no later than a week before delivery/collection and my smallest order of the deluxe cupcakes.
