Pickle & Pinch Catering co.

Pickle & Pinch Catering co. A Cape Town based Catering Company with a passion for providing wholesome fusion food for events, functions, and dining experiences. DM us for more info!

We pride ourselves on ethically sourced meat, and our wide variety of vegan and gluten free options.

Come and get it!🥂🍢🍾🍽️🍍🥝🍡This week we served up a warm welcome canapé spread for our clients at Guests arrived straight ...
22/05/2026

Come and get it!
🥂🍢🍾🍽️🍍🥝🍡
This week we served up a warm welcome canapé spread for our clients at
Guests arrived straight from the airport to signal hill, where they were welcomed by a warm, cloudless autumn day, chilled bubbles, and a delicious spread of sweet and savoury snacks.
It always brings a smile to our faces seeing people fall in love with Cape Town for the first time 🫶🏼
Thanks to our rockstars wing women and Miss Milly B 🙏🏽

Easing into this winter, and kissing the seemingly short autumn goodbye 😘🍁👋🔥☔️Nourish yourself with grounding, nutritiou...
13/05/2026

Easing into this winter, and kissing the seemingly short autumn goodbye 😘🍁👋🔥☔️
Nourish yourself with grounding, nutritiously rounded meals. Lean towards seasonal vegetables, omega rich fish, and pickled goodness.
Time to wind down and look after yourself 🫶🏼

It has been STORMY out there in the mother city ⛈️🥶🔥The pendulum has swung from warm windless days, to stormy chilly nig...
21/04/2026

It has been STORMY out there in the mother city ⛈️🥶🔥
The pendulum has swung from warm windless days, to stormy chilly nights very quickly
Here is a dish that resembles just that
Crispy sweet potatoes for grounding, and welcoming in the autumn flavours , with a creamy tahini dressing, fresh crisp Micro-greens, pomegranate pearls and sunflower seeds to bid summer farewell.
Bon appetite , and hello autumn👌🏼🍁🍂

🍁

Hello HELLO! 👋🏼It’s been a minute hasn’t it ?Pickle and Pinch have been dividing and conchoring on some exciting remote ...
14/04/2026

Hello HELLO! 👋🏼
It’s been a minute hasn’t it ?
Pickle and Pinch have been dividing and conchoring on some exciting remote jobs!
is in the Tankwa doing her annual cook up, feeding the hardworking crew of DPW, the backbone of fest. These are the humble humans that set up Tankwa Town.
has been out at in her bush kitchen whipping up some delicious nutritious veggie food for the Reforest Fest 20206 team .
This group of 170 strong volunteers planted over 8000 trees over Easter Weekend!
It is always so incredibly rewarding feeding hardworking crew, these are the guys in the background working sunrise to sunset, making these festivals come to life.
And we love nurturing and sustaining them 🫶🏼

Pickle and Pinch catered their first wedding this weekend it Tulbagh ❤️👰🏻‍♀️🤵🏻💍🥂💃🕺💕It was an honour to be apart of this ...
16/03/2026

Pickle and Pinch catered their first wedding this weekend it Tulbagh ❤️👰🏻‍♀️🤵🏻💍🥂💃🕺💕
It was an honour to be apart of this intimate celebration of love, and we put ALL of the love into this colourful, crisp spread of wholesome grub.
Mezze starters with home made sourdough focaccia and yoghurt flatbreads followed by succulent fire grilled sirloin, with a citrus Chermoula, crispy, Parmesan herbed potatoes, Mediterranean orzo salad and lemon greens. 👌🏼
Biiiiiig thank you to our team, and for making it fun and breezy.
DM us if you need food with heart for your special day 🫶🏼

SHOOOOWEEEE, it is HOT in the mother city 🥵☀️🌡️We hope you are staying hydrated, sticking to the shade, and eating LOTS ...
11/03/2026

SHOOOOWEEEE, it is HOT in the mother city 🥵☀️🌡️
We hope you are staying hydrated, sticking to the shade, and eating LOTS of icecream!
Here is our home made beetroot, ginger, dark chocolate vegan icecream, accompanied with sesame brittle 🍦🍨🍧
Y U M

Happy happy birthday to our one and only ❤️💚💛The lady in red 💃🏻A woman with exceptional skill, drive, passion, COMpassi...
01/03/2026

Happy happy birthday to our one and only ❤️💚💛
The lady in red 💃🏻
A woman with exceptional skill, drive, passion, COMpassion, taste, heart, courage, confidence and VISION.
Some days the Pickle, some days the Pinch. Everyday the co- creator, heart and flavour of this thriving little passion project 🫶🏼
We love you, we are grateful for you, we are inspired by you. Thank you for you.

We have been bustling around cooking up some wholesome and DELICIOUS food for our guests at .retreat these last 2 weeks....
10/02/2026

We have been bustling around cooking up some wholesome and DELICIOUS food for our guests at .retreat these last 2 weeks.
🧘‍♀️💚🌴🌱🥑🌳✌️🕊️☯️👩🏽‍🍳🧑‍🍳
Here is a green pea and pesto quiche 🍃🫛
We made the basil pesto using basil straight out of our garden.
Fresh, herby, umami flavours shine through in this dish, all wrapped up in buttery homemade shortcrust pastry 🤤
Served along side oven roast butternut with herbed yoghurt and pomegranate. And a delicious chickpea sprout salad 👌🏼

It has been SWELTERING in the Cape this last week 🥵☀️🔥⛱️👙🌡️We churned up some homemade coconut icecream for our retreat ...
02/02/2026

It has been SWELTERING in the Cape this last week 🥵☀️🔥⛱️👙🌡️
We churned up some homemade coconut icecream for our retreat guests at .retreat this weekend. 🍦
Served Thai style with fresh mango 🥭
A welcome creamy, cold treat after a cooking hot day.

Here’s a little lunch time inspiration from us to YOU😘🍽️🥕🫜🧅🍃🍃⏱️This sweet, savoury, EARTHY, crispy tart blends the flavo...
27/01/2026

Here’s a little lunch time inspiration from us to YOU😘🍽️🥕🫜🧅🍃🍃⏱️
This sweet, savoury, EARTHY, crispy tart blends the flavours of star anise, caramalized onion and grounding root veg.
It goes REALLY well with a fresh carrot top pesto and creamy goats cheese. 🤤
A humble side to your lunch time spread 👌🏼

Address

Muizenberg
Muizenberg
7945

Telephone

+27713426311

Website

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