13/10/2026
There are two types of people at a Cape Town pizza kuier. And both are convinced they're doing it properly. (Kaiโs over here in the hoodie just watching the drama unfold).
๐ฅ TEAM WOOD-FIRED
This is for the legend who wants the flames, the Kameeldoring, and the ancient satisfaction of controlling fire. Within 20 minutes, theyโre referring to themselves as "Head of Operations", explaining airflow to guests who didn't ask, and guarding that wood-fired barrel oven like it's the family inheritance.
โก TEAM ELECTRIC
Plug it in. Make pizza. Eat pizza. No smoke, no TED Talk on the correct way to stack logs, just instant, consistent heat that gets the job done without a single lecture on airflow.
Both make world-class pizza in under 5 minutes. Only one comes with a self-appointed "National Fire Chief" who acts like heโs personally negotiating the stage-six load-shedding schedule over a piece of Kameeldoring.
Which side are you on? Skip the expensive catering and feed the whole crowd yourself for way less.
WhatsApp the Maestro on 083 528 1591 to check live availability.
Bake it till you make it! ๐