Bespoke Soirées New England

Home
Bespoke Soirées New England

At Bespoke Soirées New England our mission is to use food, art, and design to transform spaces into memorable one-of-a-kind, food-centered celebrations.

24/02/2024

It's been a while since our last post. But that doesn't mean we haven't been doing our thing. 2023 was a great year and we're looking forward to all that 2024 will bring.

A delicious plate from last night. Pan roasted lamb loin, butter browned cauliflower beets & carrots, beet puree, lamb jus, sherry vin dressed greens.

26/08/2023

Beautiful tables!
Absolutely elegant!!

23/08/2023

Caramelized onion tartlet, goat cheese, roasted nuts, mixed herbs

A very tasty bite!

12/08/2023

Happy Birthday Sal!

Gonna be a great dinner tonight.

14/06/2023

Sorry everyone for the absence. We've been very busy cooking up a storm for lots of happy clients.

Local baby kale, burrata, heirloom tomatoes, arugula pesto, and spiced/candied pistachios

29/04/2023

Charred eggplant, parsnip puree, fig mostarda, fried shallots, crostini

Talk about a flavorful bite! Just one of many at the Mary Heaton Vorse house.

27/03/2023

Sometimes I just cook for myself!

A delicious bowl of comfort for a cold evening.

Cajun style white bean ragu, shrimp, andouille sausage, roasted tomatoes, and lots of spice!

06/03/2023

A delicious vegan snack!

Pickled veg, wrapped with seasoned cucumber, dressed with a citrus & ginger vinaigrette, garnished with cilantro and fried garlic.

Shout out to the Chefs at for inspiring this bite. I was fortunate to work an event with them a while back where they served the inspiration for this version.

21/02/2023

A tasty Amuse Bouche to start a very special meal!

Seared foie gras, brown butter toasted brioche, asparagus coulis, wilted bok choy, golden cape gooseberries, micro greens

05/02/2023

Freshly made pappardelle, curried carrot coulis, pancetta, shiitake mushrooms, pea greens

A wonderful dish to feed the pasta cravings!

29/01/2023

Garlic & mustard marinated grilled pork loin, spätzle, sauteed mushrooms, dressed greens, bourbon & mustard gravy

A perfect plate of food for a cold winter night!

21/01/2023

Handmade pasta = happy clients

Freshly made tortelloni, roasted pumpkin & whipped ricotta filling, brown butter emulsion, sauteed wild mushrooms, red wine & pomegranate reduction

Let Bespoke Soirées New England bring amazing service, high attention to detail, specialized menus, and phenomenal food to your next special occasions, work functions, or get togethers.

15/01/2023

Braised golden and red beets, whipped goat cheese, candied pistachio, lemon zest, micro greens, maple vinaigrette

A very tasty salad course that delighted our clients and started off the meal with fresh bright flavors!

25/12/2022

A delicious classic to celebrate the holidays.

Beef Wellington, parsnip puree, confit mushrooms and garlic, jus, dressed greens.

Happy Holidays, everyone!

13/12/2022

Pan roasted rack of lamb, braised beets, potato fondants, whipped goat cheese, maple vinaigrette dressed pea greens

The perfect Winter dish, talk about comfort!

07/12/2022

Smoked tomato soup, Morrocan chermoula, tallegio crostini

This bowl of deliciousness is packed with flavor and comfort. Our guests were absolutely thrilled with the unique twist on a familiar classic.
🍅

29/11/2022

What needs to be said!?

23/11/2022

Tuna two ways!

Crudo - Ahi tuna, pluot, watermelon radish, citrus & yuzu vinaigrette, fried shallots, micro herbs, salt

Tartare - Ahi tuna, citrus zest, sesame oil, yuzu, salt

This was a great first course and made our clients very happy. They couldn't decide between the two preparations. In the end they were surprised with both.
# crudo

Address

Website

http://www.bespokesoireesne.com/

Alerts

Be the first to know and let us send you an email when Bespoke Soirées New England posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Bespoke Soirées New England:

Shortcuts

Address
Alerts
Contact The Business
Claim ownership or report listing
Want your business to be the top-listed Event Planning Service?

Country:

City:

Our Story

Bespoke Soirées New England is a joint effort of my partner and me. Throughout our lives, we have had the extraordinary experience of traveling and eating our way around the world. We have enjoyed the food, art, and culture of many countries. From our experiences, we aim to use the lessons learned, seen, and tasted to create unique, curated, food-based experiences.