Joe Dibley Chef

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Joe Dibley Chef I'm a freelance chef based in central Devon. I cover the South West and beyond! I have a huge passion for local and seasonal produce.

I love to lead whilst also learning. Every day is a school day, especially in the kitchen!

A holiday to Spain was well needed and full of some amazing food and fresh produce, just like this fantastic salad. 😋How...
07/07/2025

A holiday to Spain was well needed and full of some amazing food and fresh produce, just like this fantastic salad. 😋

However I'm back to work now and gearing up for a busy summer. Lots of exciting work lined up, including a SOLD OUT tasting menu at 🙏

As a result I'm looking for more venues that could be hired or people to work with as a guest chef. This will be going forward after summer and into the autumn / winter months! Please get in contact with me. 📞📧

Tropical Eton Mess on a Cornish beach? Um, yes please! This was a dessert on a recent summer menu for some clients in Co...
29/06/2025

Tropical Eton Mess on a Cornish beach? Um, yes please!

This was a dessert on a recent summer menu for some clients in Cornwall. Packed full of tropical fruit, whipped pistachio cream, meringue and pomegranate. It's bursting full of flavour and the pistachio adds a needed savoury tone to the sweet fruit and meringue.

It was certainly a hit that's for sure. Remember to check out my page for some of my current menus. Drop me a message or email for availability and a quote!

Cakes are not my forte. But my clients were over the moon with their 30th anniversary raspberry and white chocolate cake...
25/06/2025

Cakes are not my forte. But my clients were over the moon with their 30th anniversary raspberry and white chocolate cake! 😁🎂🙏

This is a proper exciting one! Those of you that know me, understand my passion for local, seasonal and fresh produce. T...
23/06/2025

This is a proper exciting one! Those of you that know me, understand my passion for local, seasonal and fresh produce. This is going to be a prime example of that, showcasing the best around!

Head to Gotland Gin website to get your tickets. They are strictly limited and will not hang around for long!

18+ only.

Pastel de nata turned out wonderful! These are one of the desserts on my Mediterranean menu. I paired these warm, with a...
07/06/2025

Pastel de nata turned out wonderful! These are one of the desserts on my Mediterranean menu. I paired these warm, with a smoked and salted almond ice cream. I adore making ice cream and this had to be one of my best. 🍦😋

My calendar is open for autumn / winter and beyond. I have lots of winter warming menus available for all manners of events and occasions. Drop me a message! 📧

Lovely antipasti board to kick off the evening for some wonderful clients. All this whilst they waited for their 3 cours...
01/06/2025

Lovely antipasti board to kick off the evening for some wonderful clients. All this whilst they waited for their 3 course meal to follow!

Lots of fab ingredients on this one...
Olives from The Real Olive Company in Bristol.
Charcuterie from Somerset, including cider chorizo!
Wild garlic mixed nuts.
Isle of white heritage tomatoes.
Manchengo cheese and buffalo mozzarella.

Just simply yummy.

Private dinner tonight. Which always means amazing produce. 😍🍅👨‍🍳I've been super busy recently but have a stockpile of c...
29/05/2025

Private dinner tonight. Which always means amazing produce. 😍🍅👨‍🍳

I've been super busy recently but have a stockpile of content and lots more to come! Someone help me with social media please 😭

Joining the trend! Thanks cuz Wayne Eh 🤣👨‍🍳
17/04/2025

Joining the trend! Thanks cuz Wayne Eh 🤣👨‍🍳

Completed another fantastic private dining experience for a lovely hen do on Saturday. This was the best job this year s...
17/04/2025

Completed another fantastic private dining experience for a lovely hen do on Saturday. This was the best job this year so far. I have made a distinct improvement on presentation on some repeat dishes, and just streamlined the prep to get the timings bang on.

This was definitely reflected in the customers 5 star review. They were all over the moon with everything.

Remember, if you book with me for a private dining experience you will get...
⭐ A selection of menus and plenty of choice for your event and guests.
⭐ Consultation and walk through.
⭐ I source all ingredients and try to use as many local and small businesses as possible.
⭐ Cook you the food, talk you through dishes, clear your plates etc.
⭐ I usually bring my wife an excellent front of house manager to serve you.
⭐ Completely clean the kitchen and do all the washing up.

This is all just the basics, which will allow you and your guests to completely relax and let us do all the work!
Drop me a message, call or email for a quote.

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