Join Together Catering

18/04/2026

18/04/2026

👨‍🍳Chef Adam can I?

-Have a taco bar with queso station?
-McDonald’s breakfast at 5:30 pm?
-King Cakes and French Macrons?
-A traditional almond wedding cake?

Here’s the catch, I want it all at the same wedding!

🛻Say less! Because we say Yes!

Call the chef who says yes today!

07/04/2026

Alabamas Wedding Specialist. Accept no substitutions!

01/04/2026

🔥We would like to take a minute and share with all our fans the best bread business in B’ham!🥖

Chef Emily Roy dynamically produces top flight artisan bread products! 👍

➡️Be the first sign up on her bread order form today!!!

https://www.facebook.com/profile.php?id=61576422215458&mibextid=wwXIfr&mibextid=wwXIfr

Alabama-based micro-bakery specializing in handcrafted breads and pastries made with exceptional ingredients.

29/03/2026

So much fun and more to come! Join Together Catering is on 🔥 🔥 🎆

07/03/2026

Celebrating 40 never tasted so good. 🎉

We had the joy of catering a 40th birthday celebration for a very special lady and her friends, and it was a beautiful evening full of laughter, great conversation, and plenty of delicious food.

Menu highlights from the night:
✨ Adam’s $20 Caesar
✨ Meatball Crostini
✨ Italian Surf & Turf – Gulf Shrimp & Filet
✨ Dueling Tortellini with Alfredo & Vodka Sauce
✨ Prosciutto Wrapped Asparagus
✨ Mocha Tiramisu with Chocolate Covered Strawberries

Thank you for letting Join Together Catering be part of such a fun milestone celebration. There’s nothing we love more than helping people gather, celebrate, and enjoy a great meal together. 🥂

07/03/2026

Roll Tide and pass the plates! 🐘🍽️

We recently had the pleasure of catering a Parents Weekend dinner for a great fraternity at the University of Alabama. A house full of proud parents, great students, and tables full of good food made for a wonderful evening.

Gathering people around the table is what we love most. Thanks for letting Join Together Catering be part of the celebration!

29/01/2026

💛 What a sweet way to start the day! 💛

Chef Adam was back in the WBRC kitchen this morning for the Connected Through Cooking segment, and it meant more to our family than we can put into words.

Today he made Noah’s Chicken Fingers — gluten-free, dairy-free, and egg-free — created with love for families who often struggle to find foods everyone can safely enjoy. And yes… they were absolutely delicious. 🐔✨

Cooking has always been about caring for people in our home. About making sure no one feels left out at the table. About feeding both hearts and bellies.

We are so honored (and honestly a little emotional) to share that Join Together has been invited to return as a monthly guest on WBRC’s “Connected Through Cooking” segment, airing the first Thursday of each month beginning in March.

We’re grateful for the opportunity to keep sharing food, faith, family, and the belief that everyone belongs at the table. 💛

Thank you, WBRC, for welcoming our family so warmly.

🍽️💛

Gluten-free Chicken Tender