PizzaMahn Best Pizza Under the Sun.

Handcrafted, wood-fired pizza and schiacciata sandwiches — Caribbean flavor meets Neapolitan tradition.

🌴 Serving private events, catering & parties across the Virgin Islands.

Farm & Fire is a one-night Italian–Caribbean family-style feast hosted by Pizzamahn × Old Stone Farmhouse, set in the ca...
24/12/2025

Farm & Fire is a one-night Italian–Caribbean family-style feast hosted by Pizzamahn × Old Stone Farmhouse, set in the candlelit courtyard of Mahogany Bay.

This experience celebrates slow dough, high flame, and local ingredients, bringing together rustic Italian technique with Caribbean warmth and flavor.

Guests are welcomed with an aperitivo, featuring a fresh local arugula salad with yellow tomato, watermelon, black pepper vinaigrette, and creamy burrata, paired with a welcome drink to set the tone for the evening.

The meal continues with a comforting Tuscan-style chicken cream, made with local Cornish hen, herbs, and crème — rich, simple, and deeply satisfying.

At the heart of the night is a rotating selection of Pizzamahn’s signature pizzas, fired hot and served family-style. Expect classics like Margherita and Diavola, alongside seasonal creations including Mango Prosciutto and a chef’s mystery flavor, all paired with Pizzamahn signature spritzes.

The evening concludes with Pizzamisu — a playful, indulgent dessert featuring a lightly baked crust soaked in espresso, topped with airy whipped mascarpone and finished with a delicate dusting of fine cocoa powder. Digestives and a few surprises round out the experience.

With three seatings and limited spots, Farm & Fire is designed to be intimate, warm, and communal — a night of shared tables, glowing flames, and unforgettable food.

📍 Old Stone Farmhouse Courtyard, Mahogany Bay
📅 January 4, 2026
🔥 Three seatings — this will sell out

22/12/2025

From the streets of Naples to the glow of the piazza—pizza, gelato, pasta, chaos, beauty. This isn’t just wandering, it’s research: flavors, rhythm, and soul that shape Pizzamahn. Every step, every bite, every moment here feeds what we bring back to the fire. 🇮🇹🔥

Come on out!!
21/12/2025

Come on out!!

🔥 ONLY 60 PIES LEFT – PIZZAMAHN LAUNCH SUNDAY NOV 9TH 🔥St. Thomas… you asked, we answered.Sunday, November 9, under the ...
23/10/2025

🔥 ONLY 60 PIES LEFT – PIZZAMAHN LAUNCH SUNDAY NOV 9TH 🔥

St. Thomas… you asked, we answered.
Sunday, November 9, under the trees at Pangea USVI, we are lighting the wood fire and launching PIZZAMAHN – 72-hour fermented Neapolitan pizza infused with authentic Virgin Islands flavor and soul.

We are ONLY making 100 pizzas for this launch – once they’re gone, they’re gone.
To make sure you get yours, you must reserve your pie with a $10 deposit at PIZZAMAHN.COM.
✅ Your deposit goes toward your pizza
✅ You’ll pick your time slot
✅ No waiting in line, no missing out

Flavors include:
🍕 Classic Margherita
🔥 Diavola (spicy Italian style)
🌴 Saltfish Biju – our signature island pie
🥭 Mango Chutney & Prosciutto
• more island specials

Introducing our newest creation — the Cassava Pie 🍕🔥

Made from locally sourced yucca (cassava), this gluten-free pizza keeps all the flavor and fire of a true Neapolitan, minus the gluten.

We’re releasing only 10 gluten-free pies for our pop-up at Pangea, November 9 — first come, first served!

🔥 Reserve your spot and pre-order now at pizzamahn.com

Rooted in tradition. Crafted for everyone.
📍 Pangea USVI – Sunday, Nov 9
🕔 5PM–8PM | Only 64 pies total
🎟 They are going FAST – don’t wait!

👉 Reserve now at PIZZAMAHN.COM
Be part of history. This is not just pizza – this is fire, island tradition, and soul on a plate.

We want to know what you think!!
20/10/2025

We want to know what you think!!

It's 🍕 night. Which slice are you having?

Drop your answer in the comments below and tag a friend!

Up for making your own? Get our easy dough recipe at the link below.

HOW TO RESERVE YOUR PIZZA FOR OUR NOVEMBER 9 POP-UP 🍕🔥We’re expecting a big turnout and our pizzas are made fresh to ord...
18/10/2025

HOW TO RESERVE YOUR PIZZA FOR OUR NOVEMBER 9 POP-UP 🍕🔥

We’re expecting a big turnout and our pizzas are made fresh to order using a long, 72-hour fermented dough. To make sure you get your pie hot and ready when you arrive, we are using a simple reservation system:

🔸 How It Works
1. Go to 👉 PIZZAMAHN.COM
2. Choose the pizza you want
3. Pay a $10 deposit per pizza to lock in your reservation
4. Your deposit goes toward your total — it’s not an extra fee
5. Pick up your pizza at your selected time on Nov 9 at Pangea USVI

Why We Do It
• This helps us make sure everyone gets served on time
• It allows us to control the flow so the pizzas come out hot, fresh, and perfect
• We are working with a limited number of dough balls — once they’re gone, they’re gone!

In short:

Your $10 deposit = your guaranteed pizza.
No waiting, no hoping. Just fire, flavor, and the Best Pizza Under the Sun 🌞

Pizza Under the Trees — Sunday, Nov 9 🌴🔥We’re teaming up with our friends at Pangea USVI for a one-night-only pop-up fea...
16/10/2025

Pizza Under the Trees — Sunday, Nov 9 🌴🔥

We’re teaming up with our friends at Pangea USVI for a one-night-only pop-up featuring wood-fired Neapolitan pies and island drinks under the trees.

Expect good vibes, light music, and the smell of fire-kissed pizza drifting through the night.

🍕 How to order:
1️⃣ Visit pizzamahn.com
2️⃣ View the menu
3️⃣ Reserve your pie with a $10 deposit to lock in your order — credited toward your total at pickup.
4️⃣ Come early, relax, and enjoy a casual Sunday evening at Pangea from 5 PM – 8 PM.

Limited pies available — first come, first baked. 🔥
See you under the trees 🌞

Address

Charlotte Amalie
00802

Telephone

+15616744600

Website

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