Smoke Ring BBQ

Smoke Ring BBQ Real Wood Fire. Real Wood Flavor. Smoked meats, homemade sides and small batch BBQ sauces.
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We will be closed December 3rd through December 12th for a much needed Vacation. We will reopen on December 13th.
12/01/2025

We will be closed December 3rd through December 12th for a much needed Vacation. We will reopen on December 13th.

11/29/2025

Due to the inclimant weather today we will not be at Small Business Saturday today.
Stay safe if you got to go out today.

Happy Thanksgiving from all of us at Smoke Ring BBQ 🦃Wishing everyone a relaxing Thanksgiving filled with family, friend...
11/27/2025

Happy Thanksgiving from all of us at Smoke Ring BBQ 🦃

Wishing everyone a relaxing Thanksgiving filled with family, friends and tasty food.

Small Business Saturday is November 29th. Join us at Chef Pams Kitchen from 9 to 2 to support local small businesses. Ou...
11/26/2025

Small Business Saturday is November 29th. Join us at Chef Pams Kitchen from 9 to 2 to support local small businesses. Our rub, sauces and gift boxes will be available at special discounted pricing making them perfect gifts for all your BBQ aficionados.

Want to be the office hero ? Set up a BBQ Taco or Nacho bar. Give us a call today.
11/25/2025

Want to be the office hero ? Set up a BBQ Taco or Nacho bar. Give us a call today.

🔥 Brisket 101: Why It Costs What It Costs 🔥A little behind-the-scenes look at what really happens to a brisket over 24 h...
11/23/2025

🔥 Brisket 101: Why It Costs What It Costs 🔥
A little behind-the-scenes look at what really happens to a brisket over 24 hours:

1️⃣ 18.4 lbs — fresh out of the package, big and proud.

2️⃣ 14.8 lbs — trimmed, seasoned, looking ready for greatness.

3️⃣ 8.35 lbs — after a 14-hour overnight smoke. Jiggly, beautiful… and nearly half the size. 😳

That’s a 45% yield on this brisket (average is about 50%).
So when brisket runs around $5/lb wholesale, that 18+ lb whopper is already about $100 before it ever hits the pit.

After trimming and cooking, you end up with about 8 usable pounds, putting the real cost closer to $12.50–$13/lb — before seasoning, wood, labor, or time.

BBQ isn’t pricey because we want it to be…
It’s pricey because brisket goes through a whole lot of shrinkage in the heat.
(Fellas, you get it.) 😉

Class dismissed. 😎
Keep supporing local, y’all!

As we bring our food truck season to a close, we wish to Thank each and every one of you who joined us for a meal this s...
11/22/2025

As we bring our food truck season to a close, we wish to Thank each and every one of you who joined us for a meal this summer. We truly appreciate all your support and it means a great deal to us.

We are constantly on the lookout for new and exciting events to attend, so if you have any suggestions for our future participation, please share them with us in the comments below, and we will consider them over the winter months.

SOLD OUT !! Thank you to everybody who joined us today for our last Food Truck event of the year. We truly appreciate al...
11/22/2025

SOLD OUT !! Thank you to everybody who joined us today for our last Food Truck event of the year. We truly appreciate all your support !!

Small Business Saturday is November 29th. Join us at Chef Pams Kitchen from 9 to 2. We'll have discounts on our rub and...
11/21/2025

Small Business Saturday is November 29th. Join us at Chef Pams Kitchen from 9 to 2. We'll have discounts on our rub and sauces which make great gifts and stocking stuffers for all your BBQ enthusiasts.

We will also have smoked meats available. All meats will come vacuumed sealed for pick up only. Pre order your meat at https://smokeringbbqllc.square.site Cut off date to order meats by the pound will close November 26th.

• Brisket $28lb
• Pulled Pork $18lb
• Chopped Chicken $18lb
• Full Rack of Ribs $33

Your event, our food, everyone's happy! Call us for your next event!
11/20/2025

Your event, our food, everyone's happy! Call us for your next event!

Address

Waukesha, WI

Opening Hours

Wednesday 10am - 6pm
Thursday 10am - 6pm
Friday 10am - 6pm
Saturday 10am - 6pm
Sunday 10am - 6pm

Website

http://smokeringbbqllc.square.site/

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